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Vegetarian cooking (rec.food.veg.cooking) Discussion of matters related to the procurement, preparation, cooking, nutritional value and eating of vegetarian foods.

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Threads in Forum : Vegetarian cooking Forum Tools Search this Forum Feed Icon
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Are ANY soy-type powders soluble? by John Graeme
I've been trying to find a good milk substitute for a long time and have been experimenting with some soy or soy-containing powders. One that I've been using...
10-04-2004 04:55 AM
by Kate Go to last post
4 83
Ways to prepare cauliflower greens. by Don Saklad
What might be done with cauliflower greens and stem pieces?... For example say you prepare cauliflower, removing the greens and stem, then halving the...
06-04-2004 06:47 PM
by Vicky Conlan Go to last post
3 82
Veggie and low carb?? by SmegghedJ
Any suggestions on eatting veg and low carb at the same time? I am not caught up in this whole Atkins/South Beach thing, but I know many are. thanks;-)
(Multi-page thread 1 2)
30-03-2004 08:36 PM
by SKaTeRNL Go to last post
21 130
Basic cooking by Frogleg
On Thu, 19 Feb 2004 09:30:04 GMT, LMWB wrote: I'm looking for information in VERY BASIC cooking as I have absolutely NO cooking...
30-03-2004 08:34 PM
by glenn@hullabaloo.com.au Go to last post
5 101
menu planner for aged relation by zolw
Well, I found this site. I am of course not too sure that this is what you are looking for, but it could be a...
28-03-2004 12:26 PM
by Frogleg Go to last post
1 75
Spicy things by Kate L Pugh
I'm having some people around for dinner tomorrow evening. I'm going to work along the rough theme of "spicy things". So far I'm thinking that the starters...
18-03-2004 05:54 PM
by Kate L Pugh Go to last post
2 90
butternut squash accompaniment by cheryl
The squash sounds yummy. Too bad it's so hard to find where you are. You may not want an additional vegetable to go with your squash but this broccoli salad...
15-03-2004 06:02 PM
by cheryl Go to last post
0 72
Berries by MEow
Okay, so I've made that Hot Nutty Butternut Squash, as posted by Lorraine, and it turned out very good (not exactly health-food; but, considering how rarely I...
13-03-2004 07:28 PM
by MEow Go to last post
7 103
tofu kale spaghetti by Dan Stromberg
I don't have a recipe, but my wife had the cool idea to make tofu/red kale spaghetti (sometimes with whole wheat noodles). It's become my favorite way to eat...
12-03-2004 03:28 PM
by Kate L Pugh Go to last post
1 85
Baked butternut sqyash, but with what? by MEow
I'm currently following a diet in which I make sure to eat regular meals, which are balance between complex carbs (including fresh vegetables) and some protein...
04-03-2004 10:48 PM
by Lorraine Go to last post
6 127
Chunky TVP? by Robin
Has anyone seen chunky TVP in their local stores lately? I used to get it from the bulk bins in my local health grocery (Wild Oats), but they're not carrying...
04-03-2004 10:45 PM
by usual suspect Go to last post
1 74
Gluten flour by Lawrence Gilburtson
hello all, i live in western pa. and want to make some seitan....but cannot find gluten flour in any of the nearby(or not so nearby) stores.....does anyone...
03-03-2004 05:32 PM
by Lawrence Gilburtson Go to last post
5 93
Book suggestions for vegetarian dinner party cooking ? by Vulpes Argenteus
Hi there ! I'm not a vegetarian but our cooking is gradually drifting away from meats towards heavier use of vegetables and pulses. Additionally, some of...
01-03-2004 12:00 AM
by Vulpes Argenteus Go to last post
6 118
Home Made Soy Yogurt ? by Hip Mama
Can I make my own soy yogurt out of soy milk? I have made my own yogurt in the past but w/ regular cow's milk, since DD has been diagnosed w/ a dairy allergy I...
29-02-2004 11:58 PM
by Hip Mama Go to last post
0 93
protein levels---spinach? by Phillip Harris
Can somebody tell me the protein levels in spinach and silverbeet please. Phill. MOD NOTE 100 grams of raw spinach has approximately 2.2 grams of protein....
29-02-2004 11:44 PM
by tlshell@concentric.net Go to last post
2 70
Got it! by Lawrence Gilburtson
thanks to all who replied when I asked about the Anna Thomas boooks, I was able to get book 2 and have had so much fun checking it out again.....there are a...
25-02-2004 05:56 PM
by Lawrence Gilburtson Go to last post
0 76
Seeking Wortershire recipes by Frogleg
On Sun, 22 Feb 2004 09:30:32 GMT, Gil wrote: Does anyone have a recipe for making Wortershire sauce without the dead...
23-02-2004 09:07 AM
by Lorraine Go to last post
3 82
looking for a book by Lawrence Gilburtson
Hi all, i used to have a two book set of vegetarian cooking cookbooks...they were paperback, but not the usual paperback size...they was about 7 inches hight...
21-02-2004 02:31 PM
by Lawrence Gilburtson Go to last post
5 58
Quick and easy by Magali
I am vegetarian and sadly i am also lazy when it comes to cooking and i can not afford to spend a lot on my food. Does anyone know if there are books on quick...
20-02-2004 02:26 PM
by Steven Hoover Go to last post
1 75
tofu walnut salad by BJT
We've fallen in love with a dish we can purchase at a local health food store, but are frustratingly unable to find a recipe for it. The health food store...
12-02-2004 06:27 AM
by Pine106887 Go to last post
2 90
cooking bread/cake in a crockpot? by Ctgwen
Has anyone tried this? I know there's an insert you buy for this purpose but curious about the outcome. thanks!
05-02-2004 02:00 AM
by usual suspect Go to last post
1 72
Red cabbage ideas? by Kate
Anyone have any tried and tested red cabbage recipes to share? Internet hasn't produced much, apart from the usual spiced/sweet and sour cabbage/apple affair,...
22-01-2004 09:51 PM
by Betsy Go to last post
1 91
middle eastern recipes by cris baldwin
Hi folks any one got any tasty middle eastern recipes they would like to share? - tagines and stews - that sort of thing cheers and happy new year!! Cris
22-01-2004 12:55 PM
by Sam D. Go to last post
2 87
Recipes Using Nuts in cooking? by tlshell@concentric.net
I'm looking for recipes that use mixed nuts as the protein. I don't want sandwich spreads, I'd rather have a main dish or vegetable stew. The reason is that...
18-01-2004 05:37 PM
by Keith Michaels Go to last post
5 83
Vegan / Vegetarian Paella recipe by Will Yardley
I wrote this out today for a friend and figured I'd post to the group as well. *Very* loosely adapted from a (non-vegetarian) recipe in "Rice, Ristotto,...
17-01-2004 11:44 AM
by Louise Bremner Go to last post
2 166
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