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| Vegetarian cooking (rec.food.veg.cooking) Discussion of matters related to the procurement, preparation, cooking, nutritional value and eating of vegetarian foods. |
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14-11-2004, 05:14 PM
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I have never been to the Watercourse or to Denver but this was the recipe on
the Peta web site, which seems to have ties to Watercourse. See what you think. http://www.petaindia.org/recipes/gravy.html "ToddMisk" wrote in message om... There is THE best gravy at the Watercourse Restaurant in Denver. Does anyone know how to make this wonderful gravey. I am an addict and the restaurant will not give out the restaurant - understandably. --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.796 / Virus Database: 540 - Release Date: 11/13/2004 
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22-11-2004, 05:54 AM
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This is not a "GRAVY" This is a sauce that has been prepared sometimes days
in advance. Tell me the type of sauce you had, then I can help. Chef R. W. Miller Marriott Resorts & Hotels "ToddMisk" wrote in message om... There is THE best gravy at the Watercourse Restaurant in Denver. Does anyone know how to make this wonderful gravey. I am an addict and the restaurant will not give out the restaurant - understandably.
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