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| Vegetarian cooking (rec.food.veg.cooking) Discussion of matters related to the procurement, preparation, cooking, nutritional value and eating of vegetarian foods. |
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01-04-2004, 07:47 AM
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Ways to prepare cauliflower greens.
What might be done with cauliflower greens and stem pieces?...
For example say you prepare cauliflower, removing the greens and stem, then halving the florets, placing the halves in a pan, covering with olive oil and 350 degrees until browning happens. 
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02-04-2004, 11:06 PM
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Ways to prepare cauliflower greens.
On Fri, 2 Apr 2004 00:12:26 GMT, usual suspect
wrote: Don Saklad wrote: What might be done with cauliflower greens and stem pieces?... Try composting. This is good advice. The leaves are bred to be thick and tough to shield the head from the sun. Unlike broccoli whose stems can be peeled, sliced, and cooked, the stem and core of cauliflower is tough and woody. The compost pile will eat both stem and leaves happily.
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06-04-2004, 06:47 PM
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Ways to prepare cauliflower greens.
According to :
What might be done with cauliflower greens and stem pieces?... Try composting. This is good advice. The leaves are bred to be thick and tough to shield the head from the sun. Unlike broccoli whose stems can be peeled, sliced, and cooked, the stem and core of cauliflower is tough and woody. The compost pile will eat both stem and leaves happily. The smaller leaves, closer to the actual vegetable are perfectly edible, and quite pleasant. Just leave them attached to the florets when cooking in your normal way. But I agree, the outer leaves are only worthy of compost or feeding to a pet rabbit. -- http://comps.org/ http://comps-offline.co.uk/ http://comps-online.co.uk/
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