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| Vegan (alt.food.vegan) This newsgroup exists to share ideas and issues of concern among vegans. We are always happy to share our recipes- perhaps especially with omnivores who are simply curious- or even better, accomodating a vegan guest for a meal! |
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ah the propaganda.
i just don't drink milk any more because there's this funky asprin taste and it gives me acid reflux and i'm sure it's not because i'm lactose intolerant. (i'm not.. i just don't like drinking a vomit shake of hormones and chemicals) Bawl wrote: http://www.notmilk.com |
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quidam wrote: ah the propaganda. i just don't drink milk any more because there's this funky asprin taste and it gives me acid reflux and i'm sure it's not because i'm lactose intolerant. (i'm not.. i just don't like drinking a vomit shake of hormones and chemicals) Bawl wrote: http://www.notmilk.com What is presented today as milk in the supermarket is not really milk. What comes out of the cow is milk. But when you high temperature pasteurize it and honogenize it and separate it and re-constitute it to a specified fat content with powdered milk solids, it is no longer real milk. It is a processed dead concoction. The really sad thing is that real milk (from real healthy cows, fed real food) that isn't processed to death, is one of the healthiest foods available to man. TC |
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TC wrote: quidam wrote: ah the propaganda. i just don't drink milk any more because there's this funky asprin taste and it gives me acid reflux and i'm sure it's not because i'm lactose intolerant. (i'm not.. i just don't like drinking a vomit shake of hormones and chemicals) Bawl wrote: http://www.notmilk.com What is presented today as milk in the supermarket is not really milk. What comes out of the cow is milk. But when you high temperature pasteurize it and honogenize it and separate it and re-constitute it to a specified fat content with powdered milk solids, it is no longer real milk. It is a processed dead concoction. The really sad thing is that real milk (from real healthy cows, fed real food) that isn't processed to death, is one of the healthiest foods available to man. If you believe *that* then I have a bridge in Brooklyn you may be interested in. better go to http://www.notmilk.com and *this* time THOROUGHLY read the info!!! TC |
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Leif's Smarter Brother wrote: TC wrote: quidam wrote: ah the propaganda. i just don't drink milk any more because there's this funky asprin taste and it gives me acid reflux and i'm sure it's not because i'm lactose intolerant. (i'm not.. i just don't like drinking a vomit shake of hormones and chemicals) Bawl wrote: http://www.notmilk.com What is presented today as milk in the supermarket is not really milk. What comes out of the cow is milk. But when you high temperature pasteurize it and honogenize it and separate it and re-constitute it to a specified fat content with powdered milk solids, it is no longer real milk. It is a processed dead concoction. The really sad thing is that real milk (from real healthy cows, fed real food) that isn't processed to death, is one of the healthiest foods available to man. If you believe *that* then I have a bridge in Brooklyn you may be interested in. better go to http://www.notmilk.com and *this* time THOROUGHLY read the info!!! I have read much better info than can be found at that vegan propanda site. TC |
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the same medical team in canada that discovers insulin relating to
diabetes, has reasons to believe that cow's milk protein is the cause of diabetes) Bawl wrote: http://www.notmilk.com |
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Nick Chan wrote: the same medical team in canada that discovers insulin relating to diabetes, has reasons to believe that cow's milk protein is the cause of diabetes) Bawl wrote: http://www.notmilk.com Real cow's milk protein or denatured overly processed ultra-high temperature pasteurized cow's milk protein? There is a difference. TC |
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TC wrote: Nick Chan wrote: the same medical team in canada that discovers insulin relating to diabetes, has reasons to believe that cow's milk protein is the cause of diabetes) Bawl wrote: http://www.notmilk.com Real cow's milk protein or denatured overly processed ultra-high temperature pasteurized cow's milk protein? There is a difference. TC There was a documentary on T.V. about Uganda. The men in some tribes like their women fat so several months before the wedding they go to special huts to drink milk and get grossly fat. It works! |
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scotty wrote: TC wrote: Nick Chan wrote: the same medical team in canada that discovers insulin relating to diabetes, has reasons to believe that cow's milk protein is the cause of diabetes) Bawl wrote: http://www.notmilk.com Real cow's milk protein or denatured overly processed ultra-high temperature pasteurized cow's milk protein? There is a difference. TC There was a documentary on T.V. about Uganda. The men in some tribes like their women fat so several months before the wedding they go to special huts to drink milk and get grossly fat. It works! That is just plain stupid. TC |
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That is just plain stupid. TC Just as stupid as a PETA hater coming up with a phrase like "It is a processed dead concoction. " Pot: Meet Kettle. Hypocrite. PH. Keeping it sane. |
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scotty wrote:
TC wrote: Nick Chan wrote: the same medical team in canada that discovers insulin relating to diabetes, has reasons to believe that cow's milk protein is the cause of diabetes) Bawl wrote: http://www.notmilk.com Real cow's milk protein or denatured overly processed ultra-high temperature pasteurized cow's milk protein? There is a difference. TC There was a documentary on T.V. about Uganda. The men in some tribes like their women fat so several months before the wedding they go to special huts to drink milk and get grossly fat. It works! Hey, are these the guys that if the gals are not fat enough, they tie on pillows to their butts to make them look big and round?\\ I saw a show some years back about a place in Africa that showed this. Then the all danced around a fire, when to huts and got knocked up. But only the big butt gals. Rob |
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TC wrote:
scotty wrote: TC wrote: Nick Chan wrote: the same medical team in canada that discovers insulin relating to diabetes, has reasons to believe that cow's milk protein is the cause of diabetes) Bawl wrote: http://www.notmilk.com Real cow's milk protein or denatured overly processed ultra-high temperature pasteurized cow's milk protein? There is a difference. TC There was a documentary on T.V. about Uganda. The men in some tribes like their women fat so several months before the wedding they go to special huts to drink milk and get grossly fat. It works! That is just plain stupid. TC Why is that stupid? I mean calf's get fat on the stuff, why not humans? And remember the milk is as it comes out of the cows, not the skimmed stuff we drink here. I understand the milk where there is a lot of cream, and fat in the milk will put the pounds on you if you drink enough of it. Rob |
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TC wrote: Real cow's milk protein or denatured overly processed ultra-high temperature pasteurized cow's milk protein? There is a difference. Have there been any lab tests showing that pasteurized cow's milk protein is inferior to raw cow's milk protein? -- Ron |
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Rob wrote: TC wrote: scotty wrote: TC wrote: Nick Chan wrote: the same medical team in canada that discovers insulin relating to diabetes, has reasons to believe that cow's milk protein is the cause of diabetes) Bawl wrote: http://www.notmilk.com Real cow's milk protein or denatured overly processed ultra-high temperature pasteurized cow's milk protein? There is a difference. TC There was a documentary on T.V. about Uganda. The men in some tribes like their women fat so several months before the wedding they go to special huts to drink milk and get grossly fat. It works! That is just plain stupid. TC Why is that stupid? I mean calf's get fat on the stuff, why not humans? Cattle get fat on grains. They grow on milk. There is a difference between growing up and growing fat, moron. And remember the milk is as it comes out of the cows, not the skimmed stuff we drink here. I understand the milk where there is a lot of cream, and fat in the milk will put the pounds on you if you drink enough of it. Rob The French eat copious amounts of fresh dairy including full fat milk and cream and they have been shown to be thinner and healthier than the Americans gorging themsleves on low fat foods including low fat milk. TC |
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Ron Peterson wrote: TC wrote: Real cow's milk protein or denatured overly processed ultra-high temperature pasteurized cow's milk protein? There is a difference. Have there been any lab tests showing that pasteurized cow's milk protein is inferior to raw cow's milk protein? -- Ron Thye've shown that high temp pasteurization denatures the protein by causing them to get mis-formed or mis-shapen. HT pasteurized milk is a dead food. TC |
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