hi,

I'm preparing to go vegan and need to find out what to do about the 3
tablespoons of whey that my bread machine recipe calls for. do I omit it or
substitute something for it? if a substitute is called for, please be
specific since I live in a small town with only one health food store and I
don't know what I'm talking about yet anyway.

thanks.

Max2 wrote:
I'm preparing to go vegan and need to find out what to do about the 3
tablespoons of whey that my bread machine recipe calls for. do I omit it or
substitute something for it? if a substitute is called for, please be
specific since I live in a small town with only one health food store and I
don't know what I'm talking about yet anyway.

Whey is simply a milk byproduct. It's the dried watery part separated
from coagulated milk (e.g., cheese, yogurt). It's high in protein,
albumin, etc. You can simply omit it if you don't have any or if you
choose not to use it.

Why are you going vegan?

asked:
I'm preparing to go vegan and need to find out what to do about the 3
tablespoons of whey that my bread machine recipe calls for. do I omit it or
substitute something for it? if a substitute is called for, please be
specific since I live in a small town with only one health food store and I
don't know what I'm talking about yet anyway.

Without a specific recipe it's a little hard to give accurate substitutions so
I'm not even going to venture to guess....however, here's a link to a great
site with lots of vegan bread machine recipes... perhaps you'll find a similar
recipe?

http://www.fatfree.com/recipes/breads-machine/

hth,

Cheers,

Fritz

Max2 wrote in message
m...
hi,

I'm preparing to go vegan and need to find out what to do about the 3
tablespoons of whey that my bread machine recipe calls for. do I omit it
or
substitute something for it? if a substitute is called for, please be
specific since I live in a small town with only one health food store and
I
don't know what I'm talking about yet anyway.

thanks.

Easy. One tablespoon of pre-cooked soya flour.

Are 3 tablespoons really going to make that much difference if they're left
out or substituted with, say, water or soya milk or apple juice or whatever?
"Max2" wrote in message
m...
hi,

I'm preparing to go vegan and need to find out what to do about the 3
tablespoons of whey that my bread machine recipe calls for. do I omit it
or
substitute something for it? if a substitute is called for, please be
specific since I live in a small town with only one health food store and
I
don't know what I'm talking about yet anyway.

thanks.

WorldsWorst wrote in message
...
Are 3 tablespoons really going to make that much difference if they're
left
out or substituted with, say, water or soya milk or apple juice or
whatever?
"Max2" wrote in message
m...
hi,

I'm preparing to go vegan and need to find out what to do about the 3
tablespoons of whey that my bread machine recipe calls for. do I omit
it
or
substitute something for it? if a substitute is called for, please be
specific since I live in a small town with only one health food store
and
I
don't know what I'm talking about yet anyway.

thanks.



I toll dew ages ago! Use soya flour! Simple as that.

Nemo
(They ain't found me yet!)