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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water.

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Threads in Forum : Tea Forum Tools Search this Forum Feed Icon
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How much caffeine in decaffeinated tea? by Slambram
I gave up caffeine about 3 weeks ago. Now that the withdrawals are over i'm trying to figure out what the benefit is, but that's a whole nother...
02-03-2005 08:55 PM
by Bluesea Go to last post
10 21
Review: Sample of Adagio's Dragonwell by Bluesea
Described as a First Grade version, I thought it would be better to do a side-by-side comparison with my standard ZG71 Superfine from Upton. First off, the...
02-03-2005 07:13 PM
by Bluesea Go to last post
0 22
About Pomfong tea by Yugen
Hello all! Does anyone know anything about Taiwanese pomfong tea which is supposed to be some particular type of wulong? I have heard somewhere, that what...
02-03-2005 02:46 PM
by Yugen Go to last post
0 21
How much caffeine in decaffeinated tea? by Slambram
I gave up caffeine about 3 weeks ago. Now that the withdrawals are over i'm trying to figure out what the benefit is, but that's a whole nother...
02-03-2005 02:23 PM
by Slambram Go to last post
0 11
How long do you wait by Melinda
Just out of curiosity, when you send an E-mail to a tea company/provider, how long do you wait for an answer before you send a reminder or give...
02-03-2005 12:29 AM
by Serendip Go to last post
8 18
Make Your Own Tea Traveler by Bluesea
What you'll need: 1. A fine mesh basket infuser w/o a tab. I'm using The People's Brew Basket, item #90121, $4.50 from The Republic of...
(Multi-page thread 1 2)
01-03-2005 11:54 PM
by Bluesea Go to last post
18 64
resteeping looseleaf greentea? by teadrinker
I brew looseleaf sencha. I brew them no longer than 3 minutes because it gets bitter after that. When you resteep green tea, do you get bitter tea?
01-03-2005 11:30 PM
by Melinda Go to last post
5 15
Wait Staff: We Hate Tea Drinkers by Serendip
Our local NBC affiliate often has Jeannie Moos pieces during the news. Yesterday, it was about restaurants, what really happens to food, the web sites where...
(Multi-page thread 1 2)
01-03-2005 02:53 PM
by Derek Go to last post
19 46
freaky by Koza
hey guys~ i got an email labeled Angel of Death. The email address was and there was a link in the mail: www.jaysteacup.com has anyone...
28-02-2005 09:07 PM
by Koza Go to last post
2 30
Review: Adagio's Irish Breakfast & Keemun Concerto (Mao Feng) by Bluesea
I've been wanting the medium-sized Jenaer Mikado Gold teapot and when I saw that the St. Patrick's Day Pot of Gold special included a free 4 oz tin of Irish...
28-02-2005 08:25 PM
by Bluesea Go to last post
0 33
How long do you wait by Melinda
Just out of curiosity, when you send an E-mail to a tea company/provider, how long do you wait for an answer before you send a reminder or give...
27-02-2005 08:32 PM
by Melinda Go to last post
0 24
What is Oolong tea? by Douglas
I read that it is a tea that falls between green tea and black tea. Does this sound right?
27-02-2005 05:21 PM
by Douglas Go to last post
0 17
Oolongs-- by sandcut
can someone tell me where I can purchase an affordable,quality oolong,preferably vac-pac'd in the chinese factory bag? Jim
27-02-2005 04:09 PM
by John Q Go to last post
4 38
Chinatown Yunnan Tuocha by The Laughing Rat
Rebecca Ore wrote: This was under $2 for a 100 gram tuocha in a round green paper board box. Definitely a green tea rather than the cooked black Puers...
26-02-2005 03:19 AM
by teamania Go to last post
9 95
Exploding Water (again) by Derek
Bringing back an older discussion, "Good Eats" on the Food Network here in the states just had an episode addressing food myths. Perhaps the most useful to...
25-02-2005 03:44 PM
by Eric Jorgensen Go to last post
9 26
Make Your Own Tea Traveler by Bluesea
What you'll need: 1. A fine mesh basket infuser w/o a tab. I'm using The People's Brew Basket, item #90121, $4.50 from The Republic of...
24-02-2005 09:24 PM
by Bluesea Go to last post
0 21
Certified Organic Raw Cow Milk and Certified Organic Raw Goat Milk by Tim
Hello, I am offering my business as a source of certified organic raw cow milk and cert. organic raw goat milk. Stone Organic Pastures is certified organic by...
23-02-2005 07:02 PM
by Galactic25 Go to last post
1 26
Certified Organic Raw Cow Milk and Certified Organic Raw Goat Milk by Tim
Hello, I am offering my business as a source of certified organic raw cow milk and cert. organic raw goat milk. Stone Organic Pastures is certified organic by...
23-02-2005 07:00 PM
by Galactic25 Go to last post
1 43
Back from the USSR (or whats left of it) by Alex Chaihorsky
Guys - I am back. Seattle - Moscow - SPB-Moscow - Kyrgyzstan - NY Was an interesting trip. Met some real tea (Taiwan oolong) gurus in Moscow. Tea is an "in"...
23-02-2005 02:00 PM
by Space Cowboy Go to last post
8 15
Creating your own blends by Rob
Has anyone ever created their own blend of tea? I found a recipe in a book once, that I really liked. I have not made it in a very long time; I'll have to...
23-02-2005 04:48 AM
by Bluesea Go to last post
5 28
Another Question by Douglas
I hope I don't become a pest but I have another question. I got a sample of English Breakfast Tea. It is made up of leaves which are more than a 1/2" long. ...
(Multi-page thread 1 2 3 4)
23-02-2005 12:53 AM
by Serendip Go to last post
53 81
Hi Bluesea by Douglas
You wrote: because there's still a whole lot of excellent flavor in my green and white teas. May I ask about your green tea? I am fast becoming a fan of...
22-02-2005 11:50 PM
by Bluesea Go to last post
3 27
5 Attachment(s) organic oolong tea certified by ECOCERT by yxtea
Since 1996, Xiamen Yunxiang Industry Co. has made large investments in building a highway leading to the top of Mount Ziyun, the highest peak in Anxi, Fujian...
22-02-2005 03:31 AM
by yxtea Go to last post
0 30
1 Attachment(s) The Oolong tea at the beginning of system craft by yxtea
The Oolong tea at the beginning of system craft is: The fresh leaf - expose blue - cool blue - swing blue - fry blue - rub and twist - initially dry - the...
22-02-2005 01:38 AM
by yxtea Go to last post
0 26
Twinings Darjeeling by Melinda
What are people's opinions of Twinings Darjeeling? I got a tin awhile back, it doesn't seem too bad. (I mean in general...I imagine it wouldn't stand up to...
22-02-2005 01:29 AM
by DPM Go to last post
6 28
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