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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water.

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Threads in Forum : Tea Forum Tools Search this Forum Feed Icon
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Best place to buy Oolong online ? by Benoit
Hi, I'm from Montreal and usually drink Oolongs. I buy them in a tea shop, in Chinatown, but I think that their prices are a little too high (for example, $12...
21-04-2005 08:00 PM
by Kim Go to last post
4 33
Hallucinogenic Tea, Anyone? by Stacey Whaley
Top Court to Hear Appeal on Hallucinogenic Tea Tue Apr 19, 8:41 AM ET Oddly Enough - Reuters By James Vicini WASHINGTON (Reuters) - The U.S. Supreme Court...
21-04-2005 04:04 AM
by crymad Go to last post
10 28
Pu-erh 1956 Harler book reference by Space Cowboy
The Culture and Marketing of Tea, C.R. Harler, 1956, Oxford Press. His first edition was published in 1933. This edition updates till the post war. On pages...
20-04-2005 11:07 PM
by Derek Go to last post
14 50
Bois Cheri Tea by Pierce Tee
Hi Guys! I was wondering if any of you lovely people could tell me if there's anywhere on the web I can buy Bois Cheri tea on the web? (Short of...
20-04-2005 07:08 PM
by Pierce Tee Go to last post
3 70
Bois Cheri Tea by Pierce Tee
Hi Guys! A friend of mine visited Mauritius and bought back some Bois Cheri tea, which was delicious! However, I've found that while I can find 10,000...
20-04-2005 07:04 PM
by Pierce Tee Go to last post
0 36
Bois Cheri Tea by Pierce Tee
Hi Guys! A friend of mine visited Mauritius and bought back some Bois Cheri tea, which was delicious! However, I've found that while I can find 10,000...
20-04-2005 07:04 PM
by Pierce Tee Go to last post
0 27
Bois Cheri by Pierce Tee
Hey Guys! Just wondering if any of you gurus would know where I could buy some Bois Cheri Tea (short of going to Mauritius!) I've found about 10,000 sites...
20-04-2005 07:01 PM
by Pierce Tee Go to last post
0 25
Dong Ding and Green Jade Pouchong by Space Cowboy
Taiwan Green Jade Pouchong is one of my favorite teas which I've been buying at my local tea shoppe for several years. For comparison I recently ordered some...
20-04-2005 01:25 PM
by Space Cowboy Go to last post
0 23
Dong Ding and Green Jade Pouchong by Space Cowboy
Taiwan Green Jade Pouchong is one of my favorite teas which I've been buying at my local tea shoppe for several years. For comparison I recently ordered some...
20-04-2005 01:25 PM
by Space Cowboy Go to last post
0 19
The perfect cup of tea by Captain Infinity
Some of you may remember my post to the coffee groups a while back about my favorite way to make coffee. Well, I have since given up drinking coffee in favor...
19-04-2005 08:20 PM
by Melinda Go to last post
12 58
What's your best tea, in a bag? by T
Loose teas stay home. This is a beat Lipton/Rose thread. TBerk
(Multi-page thread 1 2)
19-04-2005 08:16 AM
by BOSSMAN Go to last post
29 98
Burnt Tounge by tim_zma@yahoo.com
Often, after making tea, I take a sip right away; burning my tounge. Is this harmful for my tastebuds? If tastebuds are burned, do they regenerate? Thank you...
19-04-2005 01:24 AM
by T Go to last post
14 71
Tea pilgrimage: tea drunk by Lewis Perin
The biggest event of our Calcutta stay was a party thrown for us at my inlaws' big apartment. Forty of our closest relatives showed up to meet us. Among the...
(Multi-page thread 1 2)
18-04-2005 10:23 PM
by Livio Zanini Go to last post
18 89
tea for tsetsubin? by HeatherInSwampscott
Hi all; I received as a gift a small cast iron tsetsubin. Any tips for use? It is heavy, I imagine it would hold heat very well. I am used to using a small...
18-04-2005 04:52 PM
by HeatherInSwampscott Go to last post
0 23
OT- Spam in Chinese by Melinda
Could someone who reads Chinese simplified contact me offlist please, I received some Chinese E-mail and it looks like a message, anyway I'm intrigued and I'd...
17-04-2005 08:17 PM
by Scott Dorsey Go to last post
7 22
Puer as art by Space Cowboy
I've been looking at Chinese sites that have the decorative boxes with the cushion protecting the cake. They are quite varied and more than just advertising. ...
17-04-2005 05:02 AM
by Mydnight Go to last post
1 42
Tea in Kruger National Park, South Africa by Ripon
Kruger is the oldest, one of the largest and most protected national park in the world. South Africa is almost like a developed nation and they maintain this...
16-04-2005 02:47 PM
by Space Cowboy Go to last post
10 85
Bois Cheri tea! by Pierce Tee
Hi Guys! Anyone know of anywhere I can buy Bois Cheri on the web? I can find 10,000 sites that cna give me a tour of the plantation, but none where I can...
15-04-2005 06:12 PM
by Pierce Tee Go to last post
0 42
Brewing Pu-er + Rose in Pu-er pot, bad or not? by tamkatie
Hi everyone, I'm trying to keep my 1 tea pot for Pu-er only, but I'm wondering if I can/ should brew Pu-er + rose with it? Would the roses have any negative...
15-04-2005 02:52 AM
by Mydnight Go to last post
9 43
going to china by CHRIS MCLOUGHLIN
I have a family member going to china for a little over a month, mainly shanghi, and beijing. What should I have her bring back? as in tea?
14-04-2005 11:13 PM
by CHRIS MCLOUGHLIN Go to last post
3 31
Turkish tea with a Turk by Ripon
I was suppose to go to "Kruger national Park" this weekend but for some reason, I had to cancelled my trip for next week. I wasn't very happy about it so I...
(Multi-page thread 1 2)
14-04-2005 07:30 PM
by Ripon Go to last post
25 144
Crocodile steak with Ying Nu Huang(Lapsang Souchong) by Ripon
In 1997, I worked as a facilitator(once in a while, I used to do this kind of job as hobby) for this International Election commissioner conference for how to...
(Multi-page thread 1 2 3)
14-04-2005 02:35 PM
by T Go to last post
39 167
Dripless teapot? by Daniel J. Morlan
Is there such a thing? I hate using a kleenex to clean my desk EVERY time I pour tea. It's frustrating, and certainly isn't keeping costs down. (Yes, I know...
(Multi-page thread 1 2)
14-04-2005 10:58 AM
by Michael Plant Go to last post
23 70
Anyone using tea in COOKING? by T
I have been marinating ribs prior to 1st scorching and then low/slow cooking the rest of the way a lot lately. One dry rub type or even wet marinade I just...
(Multi-page thread 1 2)
14-04-2005 04:35 AM
by Alex Chaihorsky Go to last post
26 51
Teaspring Emperor Longjing by Melinda
OK, so I ordered some of the spring long jing from Teaspring and got it in 6 days, very quick but I live on the West coast (US) so that may have...
13-04-2005 10:48 PM
by Lewis Perin Go to last post
7 44
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