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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water.

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Threads in Forum : Tea Forum Tools Search this Forum Feed Icon
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high mt oolong by Darawen Littlestich
I purchased some High Mt Oolong the other day from a small tea shop in Seattle. It was sooo good. The flavor reminded me of flowers! I also purchased tea by...
29-10-2004 04:11 PM
by Space Cowboy Go to last post
3 28
Tea Seasons by Steve Hay
All, Are there seasons for tea? If so, what are they? What times of year is is best to buy certain teas? Is this why the prices sometimes...
29-10-2004 11:50 AM
by Michael Plant Go to last post
8 31
Dahongpao "light" vs "dark"? by Doug Hazen, Jr.
Hi, I've tried two varieties or types or styles (I'm not sure what the correct word is) of Dahongpao, and they are so different I'm a little confused. One...
28-10-2004 05:21 PM
by samarkand Go to last post
7 14
does gunpowder green taste bad? by magnulus
I use a tea infuser (made from nylon, I let it sit in a glass of water in the fridge overneight to "diffuse" the tea that had built up on it) and made a cup of...
28-10-2004 12:09 PM
by howlerman Go to last post
4 29
Sedative Effects of Tea by WadeM
Hi all, I've noticed that when drinking tea, specifically green (more specifically Dragon's Well), I get into a tranquil and euphoric state. I feel as...
(Multi-page thread 1 2)
28-10-2004 04:44 AM
by samarkand Go to last post
21 55
Yunnan Tiocha or $1.49 by Alex Chaihorsky
Gusy - Several days ago I bought some (actually all of them) Yunnan TuoCha 100g single mushrooms Green Puerh from a Chinese store in SF bay area @1.49...
27-10-2004 08:53 PM
by Alex Chaihorsky Go to last post
2 40
New, unique (garanteed) experince by Alex Chaihorsky
Many of you who drink serious tea knows that feeling when you had good whole-leaf tea that you do not want, even after several steep times to just throw away...
(Multi-page thread 1 2)
26-10-2004 10:50 PM
by howlerman Go to last post
15 21
botting your own tea? by Mike Flaminio
I'm looking for some information on how to bottle my own iced tea. Specifically sweet tea. Yeah, it takes like 5 minutes to make, but I'd like something...
(Multi-page thread 1 2 3)
26-10-2004 06:23 PM
by Jason in Oakland Go to last post
30 66
tea scales - info and recommendations? by Doug Hazen, Jr.
Hi, I find myself being forced more and more in the direction of getting a tea scale. First, many if not most serious tea people seem to use them. Second, I...
26-10-2004 06:06 PM
by J Boehm Go to last post
14 21
Swooshing tea for multiple infusions by Space Cowboy
I've been experimenting with swooshing infusions of green and oolong and too some extent BOP blacks to reduce infusion time and produce consistent taste in...
26-10-2004 03:21 PM
by Space Cowboy Go to last post
6 30
Flavoured teas. by Peter J
Hi. I am trying to make my own flavoured teas. But i am having lots of trouble getting even close to what you can buy in the shops. I tried to make black...
26-10-2004 02:02 PM
by Derek Go to last post
7 29
OT: Rice Wars by crymad
This whole brown vs. white rice thing has been bothering me. I recall researching the topic in the past, and that's probably when I stopped fretting about...
(Multi-page thread 1 2 3 4 5 ... Last Page)
26-10-2004 02:45 AM
by Derek Go to last post
76 136
Cloth tea pouches? by the robot
When I ordered some tea at a cafe recently, rather than place the loose tea in a tea ball or basket, they placed the leaves in a rectangular cloth-like pouch....
25-10-2004 09:24 PM
by Space Cowboy Go to last post
4 40
Newbie needs help with Green tea - PLEASE! by Nils Schoener
I don't know about the quality of bag teas where you live, but I would go for loose tea instead in the mid-price segment. Again, I don't know if there are tea...
(Multi-page thread 1 2 3 4 5 ... Last Page)
25-10-2004 09:41 AM
by Rufus T. Firefly Go to last post
124 258
looking for green tea brand by gib
hi, I had some green tea the other day that was quite good, i didn't ask about it but the tea bag was made of plastic and not paper. The tag was also plastic...
24-10-2004 01:00 AM
by gib Go to last post
0 16
Oolongs - oxidation vs. firing/roasting? by Doug Hazen, Jr.
Oolongs - oxidation vs. firing/roasting Hi, Two terms/characteristics often used in describing and/or distinguishing various types of oolong are the amount...
23-10-2004 09:26 PM
by Doug Hazen, Jr. Go to last post
0 10
Tea can dissolve your intestines ! ! ! by Karl-Hugo Weesberg
You will shit into your pants if you drink too much tea...
23-10-2004 04:16 PM
by samarkand Go to last post
2 23
Green Tea vs Sugar w/ Tea by T
I like drinking green/black/red teas. They suit themselves to my dinner hour mode; enjoy the flavour, muse on the subtleties, rinse the palate for another go...
23-10-2004 07:04 AM
by amatouTT Go to last post
3 11
Japanese tea ceremony by stephane
I love tea, and drink some everyday. A day without tea is a sad day for me :) My mum bought me a tin of expensive japanese green powder tea for ceremony and I...
(Multi-page thread 1 2)
23-10-2004 01:15 AM
by crymad Go to last post
20 57
TEA COOPERATION organic tea .green food .china by Mr.wang lanter
High above seal level ,free from pollution ,free from pesticide ,free from chemical fertilizer you are in the market for the Chinese tea in bulk. we handling...
22-10-2004 06:52 AM
by Mr.wang lanter Go to last post
0 13
export organic oolong tea (tie guan yin ) by Mr.wang lanter
we handling the export of organic oolong tea certified by ECOCERT in bulk Fujian Anxi in china High above seal level ,free from pollution ,free from...
22-10-2004 06:50 AM
by Mr.wang lanter Go to last post
0 35
export organic oolong tea Fujian Anxi in china by Mr.wang lanter
High above seal level ,free from pollution ,free from pesticide ,free from chemical fertilizer you are in the market for the Chinese tea in bulk. we handling...
22-10-2004 06:38 AM
by Mr.wang lanter Go to last post
0 46
Beer brewer needs help with bergamot by El Gerbo
I'm a homebrewer and would like to use bergamot in a recipe. I've been looking for bergamot oil, but everything I find is intended for aromatherapeutic (ie...
22-10-2004 01:15 AM
by Steve Hay Go to last post
9 19
Liu An by Alex Chaihorsky
Joanne sent me a sample of Aged Liu An from ITC after she discovered that Pu-erhs were not her cup of tea and that sample did wonders to my wife, Natasha. She...
21-10-2004 02:23 PM
by Dog Ma 1 Go to last post
14 73
'Red' Tea by T
I came upon son Ten Ren Pu-erh in foil sealed teabags and liked what I was drinking. Then I started looking around and am in the process of figuring out...
21-10-2004 08:06 AM
by Yugen Go to last post
4 25
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