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| Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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10-04-2006, 01:15 AM
posted to rec.food.drink.tea
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3in1 Tea
I am interested in finding out more about 3-in-1 tea (tea with milk and
sugar as a combination). I have found some suppliers for this type of tea in Asia but wonder where else I might get it from? I would also like to know if this is a popular tea, what form it comes in and what type of tea might be used and why I can't find many suppliers? 
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10-04-2006, 11:06 AM
posted to rec.food.drink.tea
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3in1 Tea
"Japonica" wrote in message ups.com... I am interested in finding out more about 3-in-1 tea (tea with milk and sugar as a combination). I have found some suppliers for this type of tea in Asia but wonder where else I might get it from? I would also like to know if this is a popular tea, what form it comes in and what type of tea might be used and why I can't find many suppliers? Look for strong black tea from Assam or Sri Lanka processed using the CTC (crush tear curl) method. Try local Indian grocery store. -- Aloke ---- to reply by e-mail remove 123 and change invalid to com
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10-04-2006, 02:22 PM
posted to rec.food.drink.tea
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3in1 Tea
Aloke Prasad wrote:
"Japonica" wrote in message I am interested in finding out more about 3-in-1 tea (tea with milk and sugar as a combination). I have found some suppliers for this type of tea in Asia but wonder where else I might get it from? I would also like to know if this is a popular tea, what form it comes in and what type of tea might be used and why I can't find many suppliers? Look for strong black tea from Assam or Sri Lanka processed using the CTC (crush tear curl) method. Try local Indian grocery store. I think he is referring to a product that is a mixture of evaporated tea with milk powder and sugar added. You add it to boiling water and get a (rather nasty) cup of English-style tea. It is used on airlines. I can't say how much I think this is a bad idea. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis."
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11-04-2006, 12:17 AM
posted to rec.food.drink.tea
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3in1 Tea
"Scott Dorsey" wrote in message ... Aloke Prasad wrote: "Japonica" wrote in message I am interested in finding out more about 3-in-1 tea (tea with milk and sugar as a combination). I have found some suppliers for this type of tea in Asia but wonder where else I might get it from? I would also like to know if this is a popular tea, what form it comes in and what type of tea might be used and why I can't find many suppliers? Look for strong black tea from Assam or Sri Lanka processed using the CTC (crush tear curl) method. Try local Indian grocery store. I think he is referring to a product that is a mixture of evaporated tea with milk powder and sugar added. You add it to boiling water and get a (rather nasty) cup of English-style tea. It is used on airlines. Yuchhh!! Bad idea is right! I'd drink office coffee to avoid this. -- Aloke ---- to reply by e-mail remove 123 and change invalid to com
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