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| Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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10-09-2004, 03:59 PM
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A pleasant baozhong surprise
I'm drinking this baozhong that looks like slightly larger pellets
than gunpowder but off black color (oxidized). This is the only tea I've seen where each pellet expands to an individual intact large whole leaf. I need a pharmeceutical tray to dispense the leaf by count and not weight. One of the most pleasant surprises ever. The leaf unfurls from the top and stays suspended for the infusion which I thought was impossible. My idea of a mysterious Chinese tea. Jim 
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