A Food and drink forum. FoodBanter.com

Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups.

You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact support.

Go Back   Home » FoodBanter.com forum » Drinking » Tea
Site Map Home Register Authors List Search Today's Posts Mark Forums Read Web Partners

Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water.

Best Tea House Hong Kong/Vancouver



 
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)  
Old 09-02-2008, 04:37 AM posted to rec.food.drink.tea
Shen[_2_]
external usenet poster
 
Posts: 399
Default Best Tea House Hong Kong/Vancouver

Has anyone ordered tea (to the US) from Best Tea in Vancouver? How is
the quality? How are the selections and the prices?
Thanks much! Xie! Xie!
Shen
  #2 (permalink)  
Old 11-02-2008, 03:11 AM posted to rec.food.drink.tea
Will Yardley
external usenet poster
 
Posts: 73
Default Best Tea House Hong Kong/Vancouver

On 2008-02-09, Shen wrote:

Has anyone ordered tea (to the US) from Best Tea in Vancouver? How is
the quality? How are the selections and the prices?


I have. Selection is the same as that listed on the main BTH site;
quality has been good, though based on memory, I think the Song Zhong
Dan Cong Phyll had from the HK shop was more memorable than the same tea
from BTH Canada. They're a big shop, so batches may vary (or perhaps
Phyll's kung fu is just stronger than mine).

The prices are high, especially (if you're in the US, anyway)
considering the current exchange rate... however the HK branch doesn't
tend to answer their emails and don't want to order via fax, esp. since
the English version of their site is so out of date. If I had to order
stuff from BTH in the future, I'd be tempted to call the HK branch (also
not cheap).

He's got some old Yixing; some nice stuff (I ordered one piece); the
prices are pretty high. I'm not an expert, so I won't try to make
judgements on the quality relative to other dealers; I suspect that the
pieces are what they were claimed to be, and I've been happy with the
piece, but I'm not sure whether it's worth what I paid for it.

I believe "Michael" Fung is the person I've spoken with there. They do
have email - bestteacanada -at hotmail dot com is the address.

w

  #3 (permalink)  
Old 12-02-2008, 04:39 AM posted to rec.food.drink.tea
MarshalN[_1_]
external usenet poster
 
Posts: 227
Default Best Tea House Hong Kong/Vancouver

In addition to what Will said, they DO have variations between
batches, so the same tieguanyin you bought a year ago and the one you
buy now will most likely taste a little different. I think they try
their best to keep it the same, but tea being what it is, it's not
always possible.

Sometimes the variations can be quite large, especially in their mixed-
puerh selections (by this I mean teas that have been blended). Other
times they are minor differences that may or may not be noticeable.

MarshalN
http://www.xanga.com/MarshalN

Will Yardley wrote:
On 2008-02-09, Shen wrote:

Has anyone ordered tea (to the US) from Best Tea in Vancouver? How is
the quality? How are the selections and the prices?


I have. Selection is the same as that listed on the main BTH site;
quality has been good, though based on memory, I think the Song Zhong
Dan Cong Phyll had from the HK shop was more memorable than the same tea
from BTH Canada. They're a big shop, so batches may vary (or perhaps
Phyll's kung fu is just stronger than mine).

The prices are high, especially (if you're in the US, anyway)
considering the current exchange rate... however the HK branch doesn't
tend to answer their emails and don't want to order via fax, esp. since
the English version of their site is so out of date. If I had to order
stuff from BTH in the future, I'd be tempted to call the HK branch (also
not cheap).

He's got some old Yixing; some nice stuff (I ordered one piece); the
prices are pretty high. I'm not an expert, so I won't try to make
judgements on the quality relative to other dealers; I suspect that the
pieces are what they were claimed to be, and I've been happy with the
piece, but I'm not sure whether it's worth what I paid for it.

I believe "Michael" Fung is the person I've spoken with there. They do
have email - bestteacanada -at hotmail dot com is the address.

w

 




Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


fitness forum |
All times are GMT +1. The time now is 12:05 AM.


Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.Search Engine Friendly URLs by vBSEO 3.0.0 RC6
Copyright ©2004-2008 FoodBanter.com, part of the NewsgroupBanter project.
The comments are property of their posters.
Phpnuke Database - Current Accounts - Minnesota Flags - MPAA - Loans