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| Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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Hugh Kearnley wrote:
Is there such a thing and is it available in the UK? Why do you want it? You could try rice milk, or almond milk. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis." |
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On Feb 22, 7:13 am, (Scott Dorsey) wrote:
Hugh Kearnley wrote: Is there such a thing and is it available in the UK? Why do you want it? You could try rice milk, or almond milk. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis." I understand "Silk" is available in the UK and they manufacture a very good soy creamer. So does "Wildwood", although I do not know if they are available abroad. Shen |
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Have advanced prostate cancer with metastasis. Been advised No dairy or
soya. Tried Oat milk, but horrible in tea and coffee. Will have a look for the almond milk though - tried rice milk too - altered the taste of the coffee - and it curdled. Thanks for your reply Scott. Hugh. "Scott Dorsey" wrote in message ... Hugh Kearnley wrote: Is there such a thing and is it available in the UK? Why do you want it? You could try rice milk, or almond milk. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis." |
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If it's derived from Soya - I can't use it.
Thanks anyway Shen. Hugh. " I understand "Silk" is available in the UK and they manufacture a very good soy creamer. So does "Wildwood", although I do not know if they are available abroad. Shen |
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Hugh Kearnley wrote:
Have advanced prostate cancer with metastasis. Been advised No dairy or soya. Wow. Bad combination of things to avoid. Tried Oat milk, but horrible in tea and coffee. Will have a look for the almond milk though - tried rice milk too - altered the taste of the coffee - and it curdled. The almond and rice milk will both alter the taste, but then so does real milk for that matter. I have had tea made with rice milk and it was very different, but not unpleasant. Never tried coffeee. I think you'll find almond milk has even more of a change in taste than the rice milk, but it might not be a bad one. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis." |
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On Feb 22, 9:30 am, "Hugh Kearnley"
wrote: If it's derived from Soya - I can't use it. Thanks anyway Shen. Hugh. " I understand "Silk" is available in the UK and they manufacture a very good soy creamer. So does "Wildwood", although I do not know if they are available abroad. Shen- Hide quoted text - - Show quoted text - So sorry. I misunderstood. I thought you were looking for a soy creamer. I would go for the almond milk. You can even make a good nut milk with a soy milk maker. That way, you can control the "thickness". Use raw nuts so you get some nutritional support and less "roasted almond flavor". Raw nut milk can taste very neutral. Commercial rice milks are difficult to get anywhere without a good dose of sugar in them. Shen |
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On Feb 22, 7:13 am, (Scott Dorsey) wrote:
Hugh Kearnley wrote: Is there such a thing and is it available in the UK? Why do you want it? You could try rice milk, or almond milk. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis." BTW, Hugh, I would check on the phytoestrogens in grains and nuts. Come to think of it, nuts probably are higher in phytoestrogens due to the higher fat content. Fat tends to hold onto estrogens and phytoestrogen. I do recall that grains, nuts and even tea have some levels of phytoestrogen (isoflavones resembling human estrogen). I don't want to get into documenting all this - last time I stated a professional well-being opinion, there was a little too much argument. However, the foods higher in phytoestrogens, particularly isoflavones (there are two types:isoflavones and lingans), are well-documented on the web. Be well. Shen |
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If you would be willing to take a little time to make your own, you
can soak one cup of almonds overnight in water, puree them in a blender with two cups of water, then strain through cheesecloth or pantyhose. It will be a delicious, sweet creamer and lasts 3-5 days. On Feb 22, 9:28 am, "Hugh Kearnley" wrote: Have advanced prostate cancer with metastasis. Been advised No dairy or soya. Tried Oat milk, but horrible in tea and coffee. Will have a look for the almond milk though - tried rice milk too - altered the taste of the coffee - and it curdled. Thanks for your reply Scott. Hugh. "Scott Dorsey" wrote in message ... Hugh Kearnley wrote: Is there such a thing and is it available in the UK? Why do you want it? You could try rice milk, or almond milk. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis." |
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I've got a whole box of 'raw' almonds in the cupboard.
I'll have a go at that right now! Thankyou Danica. Hughie. "Danica" wrote in message oups.com... If you would be willing to take a little time to make your own, you can soak one cup of almonds overnight in water, puree them in a blender with two cups of water, then strain through cheesecloth or pantyhose. It will be a delicious, sweet creamer and lasts 3-5 days. On Feb 22, 9:28 am, "Hugh Kearnley" wrote: Have advanced prostate cancer with metastasis. Been advised No dairy or soya. Tried Oat milk, but horrible in tea and coffee. Will have a look for the almond milk though - tried rice milk too - altered the taste of the coffee - and it curdled. Thanks for your reply Scott. Hugh. "Scott Dorsey" wrote in message ... Hugh Kearnley wrote: Is there such a thing and is it available in the UK? Why do you want it? You could try rice milk, or almond milk. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis." |
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I will do that Shen - Phytoestrogens in Soya - reason I can't use the stuff,
or I'd be happy to use soya. Thanks again for the Info. Hughie. "Shen" wrote in message oups.com... On Feb 22, 7:13 am, (Scott Dorsey) wrote: Hugh Kearnley wrote: Is there such a thing and is it available in the UK? Why do you want it? You could try rice milk, or almond milk. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis." BTW, Hugh, I would check on the phytoestrogens in grains and nuts. Come to think of it, nuts probably are higher in phytoestrogens due to the higher fat content. Fat tends to hold onto estrogens and phytoestrogen. I do recall that grains, nuts and even tea have some levels of phytoestrogen (isoflavones resembling human estrogen). I don't want to get into documenting all this - last time I stated a professional well-being opinion, there was a little too much argument. However, the foods higher in phytoestrogens, particularly isoflavones (there are two types:isoflavones and lingans), are well-documented on the web. Be well. Shen |
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"Hugh Kearnley" wrote in
: I will do that Shen - Phytoestrogens in Soya - reason I can't use the stuff, or I'd be happy to use soya. Thanks again for the Info. Hughie. "Shen" wrote in message oups.com... On Feb 22, 7:13 am, (Scott Dorsey) wrote: Hugh Kearnley wrote: Is there such a thing and is it available in the UK? Why do you want it? You could try rice milk, or almond milk. --scott -- "C'est un Nagra. C'est suisse, et tres, tres precis." BTW, Hugh, I would check on the phytoestrogens in grains and nuts. Come to think of it, nuts probably are higher in phytoestrogens due to the higher fat content. Fat tends to hold onto estrogens and phytoestrogen. I do recall that grains, nuts and even tea have some levels of phytoestrogen (isoflavones resembling human estrogen). I don't want to get into documenting all this - last time I stated a professional well-being opinion, there was a little too much argument. However, the foods higher in phytoestrogens, particularly isoflavones (there are two types:isoflavones and lingans), are well-documented on the web. Be well. Shen As a cancer survivor (for now), let me add a message of support for what you must going through, in addition to the posts of those who have already helped. If you must avoid phytoestrogens, then I would suggest exploring the possibility of Chinese teas that can be enjoyed without creamers, just to be on the safe side. That's pretty much what I did -- masalai chai made with soy (or even almond milk) just doesn't taste as rewarding to me ...BTW, I don't know if you have a Gilda's Club accessible to you, but I make a practice of recommending them to everyone who's going through this. They have done a lot for me & provide useful information and instruction, such as many doctors, with all the best intentions and skill, simply don't have (or, being mortal themselves, cannot relate to full-time) -- what it feels like to be where you are. A list of clubs can be found at: http://www.gildasclub.org/WhereToFindUs/FindUs/tabid/115/Default.aspx Some emotional support is as necessary as medical skill in cases such as ours. Ozzy |
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Hello and thankyou for your words of support.
Unfortunately - I live in Scotland and there are no Gilda's Clubs here. We DO however, have 'MAGGIE' centres that do just about the same job. Thanks. Hughie "H C Polyp" wrote in message 6... As a cancer survivor (for now), let me add a message of support for what you must going through, in addition to the posts of those who have already helped. If you must avoid phytoestrogens, then I would suggest exploring the possibility of Chinese teas that can be enjoyed without creamers, just to be on the safe side. That's pretty much what I did -- masalai chai made with soy (or even almond milk) just doesn't taste as rewarding to me ...BTW, I don't know if you have a Gilda's Club accessible to you, but I make a practice of recommending them to everyone who's going through this. They have done a lot for me & provide useful information and instruction, such as many doctors, with all the best intentions and skill, simply don't have (or, being mortal themselves, cannot relate to full-time) -- what it feels like to be where you are. A list of clubs can be found at: http://www.gildasclub.org/WhereToFindUs/FindUs/tabid/115/Default.aspx Some emotional support is as necessary as medical skill in cases such as ours. Ozzy |
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"Hugh Kearnley" wrote in
: Hello and thankyou for your words of support. Unfortunately - I live in Scotland and there are no Gilda's Clubs here. We DO however, have 'MAGGIE' centres that do just about the same job. Thanks. Hughie I should have recognized the domain of your email as a big Net concern in the UK. Best of luck, Ozzy |
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On Feb 23, 3:49 am, "Hugh Kearnley"
wrote: I've got a whole box of 'raw' almonds in the cupboard. I'll have a go at that right now! Thankyou Danica. Hughie. Cool! You can add honey to taste when you blend, it will make it sweeter. Good luck! |