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All In This Tea by
casey451
Hi everybody. Sorry to drop in like a rock from outer space. I just
saw a documentary called "All In This Tea" on Sundance and feel
strongly about it. I...
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Tried a brown betty today by
Bonky
A friend gave me a fairly old brown betty made by Sadler in England. Can't
make out the type of clay. Not terra cotta red, but not white. Sort of
creamy...
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08-05-2008 07:08 AM
by Bonky
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Keeping the water hot by
Guizzy
Hello, I have a question about the steeping process that maybe you
fine folks could help me with.
I suppose it is the case for most, but when I drink tea at...
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milan dancong taste bitter by
Jazzy[_2_]
need help with my milan dancong, recently bought some new dancong. but
when i brewed it taste bitter from 1st - 4 th infusions? am using
about half cup of my...
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www.mygourmettea.com, anyone use this store? by
sjones12@cogeco.ca
i made a list to buy, went to the shopping cart, clicked to pay and
received an error screen.
has anyone used this site before?
the sample prices are very...
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FlavorWise - Delicious Indian Recipes by
flavorwise@gmail.com
Hello,
www.FlavorWise.com is a website where you can search over thousand
recipes, share your own recipes, get customized menus and grocery
lists, make...
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05-05-2008 08:38 PM
by Jenn
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distilled water? by
bookburn@yahoo.com
I've been using distilled water, mainly because I don't want the
fluoride or chloride in tap water. I use filtered tap water for a
quick blanch, then do...
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Perfect Water by
SN
what is the perfect water composition (yes aside from the 2H and the
O), as in what minerals in what amount,
do tea producers & their professional tasters...
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Talking Babelcarp ? by
Mal from Oz
Just a thought... would any of the group (who do not speak Chinese) find a
'talking' bablecarp useful ?
While I use Babelcarp extensively (and...
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Teahub.com - anyone tried them? by
TokyoB
Hi.
It looks like teahub.com has a couple varieties of the spring '08 long
jin (dragonwell) tea that I've been looking for. Their claims make it
sound like top...
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Good website to find recipes ebook by
Dynamic Adsense
I found some ebook about recipe from one free ebook site.
You can also search for thousand of ebook title that interest you.
*(ebook- ) - cooking - low...
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Is this real tea? by
Gyorgy Sajo
Hi,
I have a question to the helpful folks at rec.food.drink.tea. I have
received a nice gift from my sister: it is a piece of a compressed cake made
of dry...
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2nd try with pu erh by
sjones12@cogeco.ca
ok
i have two puerh bricksof 250g. i tried before and used what i thought
was 3g. the result tasted strong and sent me into caffeine induced
fits.
i used...
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26-04-2008 06:21 PM
by toci
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Ceylon Koslanda Estate CTC as iced tea by
toci
This is very good. It comes out as very light colored with a
surprisingly strong flavor. The rose top note that was in the hot tea
and disappeared has come...
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26-04-2008 12:46 AM
by toci
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Malian Dao tea market by
Mal from Oz
A couple of queries...
Is it fair to assume that an English speaking vendor at this market will be
hard to find ? I should take appropriately worded cue...
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bean-and-tomato-soup by
Pinku
http://pinku-souprecipes.blogspot.com/2008/04/bean-and-tomato-soup.html
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25-04-2008 02:17 AM
by Pinku
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good stuff in tea by
Jenn
Many notes have been written about the caffeine levels in different
brews but I would like to ask if the good stuff in tea remains in
subsequent brews? I was...
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Tea in Northern New mexico by
Shen[_2_]
Hello, all,
We're heading back to Taos for a two weeks in late May. Does anyone
know of any teahouses/vendors worth visiting in Santa Fe, Taos or
Albuquerque...
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