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Sushi (alt.food.sushi) For talking sushi. (Sashimi, wasabi, miso soup, and other elements of the sushi experience are valid topics.) Sushi is a broad topic; discussions range from preparation to methods of eating to favorite kinds to good restaurants.

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Threads in Forum : Sushi Forum Tools Search this Forum Feed Icon
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How long can sushi sit out at a party? by musiclsRus
I'm throwing my sister a surprise party for her 60th birthday and I'm ordering three big trays of sushi (50-70 rolls on each). I'm wondering how long after...
25-10-2006 09:56 PM
by Armadillo Go to last post
11 45
Keeping sushi (maki) fresh by Phil
As I suspect many of you do, I enjoy making my own sushi at home, especially maki. I generally make 6 or 7 rolls every Sunday to be able to take some to work...
23-10-2006 11:29 PM
by Musashi Go to last post
9 30
homemade sushi by Barb
Is it worth it to buy the equipment to try to make my own sushi, or should I stick to eating out? Has anyone tried to make their own?
(Multi-page thread 1 2 3)
19-10-2006 08:55 PM
by rinshinomori Go to last post
36 88
Nori? What is Nori? by Rick Nelson
I have seen that Nori is made from a plankton that is strained in sieves to make a paper-like seaweed-like substance that is used to wrap "sushi" in. I have...
(Multi-page thread 1 2)
17-10-2006 01:08 AM
by rinshinomori Go to last post
17 53
Newbie question about sushi restaurants by Dan
In the windows or entryways of several sushi restaurants, I have seen three cat like figurines, they are white, gold and black. The figurines are standing on...
16-10-2006 05:05 AM
by Terbear Go to last post
3 35
ruby radish by Rick Nelson
it's the carrot and stick with a hell of a lot of mechanics between Goldberg
16-10-2006 02:16 AM
by Rick Nelson Go to last post
0 29
Salmon vs skin by James
I like both but wonder which is healthier. OTOH salmon taste depends on the individual fish but the skin depends on the cooking. OT - I make my sauce with...
14-10-2006 07:05 PM
by James Silverton Go to last post
4 48
Bad sushi pun in comic by Cygnia
I enjoyed this this morning...:) http://www.irregularwebcomic.net/1356.html
13-10-2006 10:33 PM
by Cygnia Go to last post
0 37
The Connoisseur's Guide to Sushi by Ken Blake
I forgot who recommended this here (perhaps more than one of you) but I want to thank you. I finally got around to ordering it from Amazon, and reading it....
12-10-2006 04:07 PM
by Ken Blake Go to last post
5 38
Sushi in San Diego - any GREAT restaurants like Nobu? by rufus
I've eaten in a dozen sushi bars in SAN and I've never found any at the level of a Nobu (or Yasuda, or Sushiden, etc.) and I was wondering if I just missed the...
12-10-2006 07:50 AM
by Bill B. Go to last post
1 32
Neta vs. Tane by Ken Blake
In "The Connoisseur's Guide to Sushi," Dave Lowry says, early in the book, "Whatever tops the rice in a serving of nigiri sushi is its tane, or neta. The...
11-10-2006 10:25 PM
by Ken Blake Go to last post
2 36
Five Star Indian Recipes by Michael Barrett
Today's 5 Star Indian Recipes from the home teepee in Cody Wyoming : #5. Fricassee of flying squirrel. #4. Stick-roasted trout. #3. Boiled buffalo hump. #2....
28-09-2006 05:02 PM
by Michael Barrett Go to last post
0 30
Five Star Recipes by Joe
Five Star Recipes Five Star Indian Receipes & Cookbooks go http://www.338mart.com/htm.php?nowmenuid=236
28-09-2006 11:14 AM
by Joe Go to last post
0 39
Nightmare at BENIHANA'S in Santa Monica, CA by area51watch@aol.com
article written by Habi-Bees of Santa Monica in the Forum at JAPANESE FOOD LOVERS UNITE of myspace.com Friday, August 04, 2006 Benihana's ruined my...
21-09-2006 04:50 AM
by area51watch@aol.com Go to last post
7 34
How not to eat sushi by Tippi
We got a new co-worker and the others organized a lunch with him. I was astounded by this new person's way of eating sushi - 1. stir wasabi into soy sauce...
(Multi-page thread 1 2 3)
13-09-2006 11:32 PM
by Ken Blake Go to last post
39 135
Atami Restaurant AYCE sushi GONE by James
Figured it's about time for me to pig out on $25 AYCE sushi at Atami in VA. Soooo I drive half an hour to get there. It looks like it's been closed for a...
11-09-2006 03:41 AM
by wwerewolff@yahoo.com Go to last post
8 48
Sushi Buffet Salad ? by Bob Sisson
At a few of the Sushi buffets that I frequent they have a spicy salad that looks like a mix of iceberg, romaine and Hot pepper sauce. I love it... Sometimes...
10-09-2006 09:09 PM
by Bob Sisson Go to last post
0 53
A couple of stops on the road by Buddy
We took that road trip to DC last week and didn't eat nearly as much sushi as I thought. First stop along the way was in Portsmouth, NH at a restaurant...
06-09-2006 10:55 PM
by Buddy Go to last post
3 46
Cooking Tour in Italy by Italy Travel
Tuscany is one of the most desired locations for holidays around the world. Visitors come Tuscany for enjoy the Tuscan landscape, search for the magical art...
30-08-2006 09:15 AM
by Italy Travel Go to last post
0 42
dessert by BigTex73
yeah I mispelled dessert but if any of you have info on Moshi or however it is spelled I would be grateful. BT
25-08-2006 04:26 AM
by Michael Errotabere Go to last post
1 61
Where to eat DC, Baltimore? by Buddy
I'm sure somebody has asked and it's been answered, but any recommendations for mid-range Sushi in the subject areas? TIA
24-08-2006 11:55 PM
by Doug Go to last post
3 57
desert? by BigTex73
Had a nice evening at Sushi House Manda in Vegas last week. The sushi bar was full, so we had to grab a table. Everyone in the place seemed to be speaking...
20-08-2006 09:04 PM
by BigTex73 Go to last post
8 76
Sushi in Va Beach by Barb
I'm going to the beach next week. Anyone know of any good places?
20-08-2006 05:01 PM
by Bill B. Go to last post
1 52
Gah-rham revisited by James
When I discovered this place in Beltsville, MD 2 years ago, AYCE lunch with sushi was $8.39 plus tip. It went up twice to $9.44 plus tip last time I was...
17-08-2006 02:06 PM
by James Silverton Go to last post
3 56
New York Sushi Society by paulgreenfeld@aol.com
For all those living in the NYC area who love sushi, I'd like to invite you to join the New York Sushi Society. We hold banquets roughly 4 times a year at a...
09-08-2006 04:22 AM
by rinshi Go to last post
1 70
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