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Sushi (alt.food.sushi) For talking sushi. (Sashimi, wasabi, miso soup, and other elements of the sushi experience are valid topics.) Sushi is a broad topic; discussions range from preparation to methods of eating to favorite kinds to good restaurants.

What is it with the friggin TVs over the bar!?



 
 
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  #1 (permalink)  
Old 07-01-2006, 06:11 AM posted to alt.food.sushi
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Default What is it with the friggin TVs over the bar!?

A few years ago we abandoned Aoba in Glendale (CA) despite a good itamae
(Tatsu-san) because the restaurant changed hands and the new Korean
owners cut the interesting specials, added all-you-can-eat deals, and
installed TVs over the bar running ESPN 24/7. HArd to chat with the chef
over Dodgers baseball at high volume.

We decamped to Sushi of Naples in Pasadena. After a couple of years of
an excellent sushi bar experience, a recent minor remodeling has
added... you guessed it - two flat screen TVs over the bar running
sports 24/7 (at least the volume is very low). And tonight as we were
leaving, we saw an older gentleman paying his respects to the departing
guests, and yes Virginia, he was a 韓國人. Is this a trend? We may have
to give up on our end of town and just brave the crowds at Asanebo over
in Studio City. So, what is it with the friggin TVs over the bar!?
  #2 (permalink)  
Old 07-01-2006, 12:59 PM posted to alt.food.sushi
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Default What is it with the friggin TVs over the bar!?

Geoff wrote:
A few years ago we abandoned Aoba in Glendale (CA) despite a good itamae
(Tatsu-san) because the restaurant changed hands and the new Korean
owners cut the interesting specials, added all-you-can-eat deals, and
installed TVs over the bar running ESPN 24/7. HArd to chat with the chef
over Dodgers baseball at high volume.


Don't know what to say.. my regular sushi bar has live jazz Friday and
Saturday night. It can sometimes be hard to talk to the chef depending on
who they have playing the gig.

You might want to mention it to the owner.

--
Dan
  #3 (permalink)  
Old 09-01-2006, 05:39 AM posted to alt.food.sushi
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Default What is it with the friggin TVs over the bar!?

I'm with you, Geoff. I HATE tv.

Kill yer tv!

  #5 (permalink)  
Old 12-01-2006, 02:26 AM posted to alt.food.sushi
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Default What is it with the friggin TVs over the bar!?

Don't bother having sushi in the local neighborhood sushi bar in Tokyo. All
of them have the television going.
wrote in message
ups.com...
I'm with you, Geoff. I HATE tv.

Kill yer tv!




  #6 (permalink)  
Old 12-01-2006, 05:24 PM posted to alt.food.sushi
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Default What is it with the friggin TVs over the bar!?


D. Lutjen wrote:
Don't bother having sushi in the local neighborhood sushi bar in Tokyo. All
of them have the television going.


When in Rome....

However, when I'm in the USA, having a tv on with a Japanese language
sit-com playing at a high volume is distracting and has made me NOT go
back.

What's with that?

  #7 (permalink)  
Old 16-01-2006, 11:53 PM posted to alt.food.sushi
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Default What is it with the friggin TVs over the bar!?



Geoff wrote:

A few years ago we abandoned Aoba in Glendale (CA) despite a good itamae
(Tatsu-san) because the restaurant changed hands and the new Korean
owners cut the interesting specials, added all-you-can-eat deals, and
installed TVs over the bar running ESPN 24/7. HArd to chat with the chef
over Dodgers baseball at high volume.

We decamped to Sushi of Naples in Pasadena. After a couple of years of
an excellent sushi bar experience, a recent minor remodeling has
added... you guessed it - two flat screen TVs over the bar running
sports 24/7 (at least the volume is very low). And tonight as we were
leaving, we saw an older gentleman paying his respects to the departing
guests, and yes Virginia, he was a 韓國人. Is this a trend? We may have
to give up on our end of town and just brave the crowds at Asanebo over
in Studio City. So, what is it with the friggin TVs over the bar!?


I enjoy watching TV while in bars. If I'm eating alone, the people around me
usually aren't very interesting, and I usually can't understand the sushi chef
anyway.

--
"If you think health care is expensive now, wait until it's free."
~P.J. O'Rourke


  #8 (permalink)  
Old 17-01-2006, 05:02 PM posted to alt.food.sushi
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Default What is it with the friggin TVs over the bar!?

David Goldberg wrote:

Geoff wrote:


A few years ago we abandoned Aoba in Glendale (CA) despite a good itamae
(Tatsu-san) because the restaurant changed hands and the new Korean
owners cut the interesting specials, added all-you-can-eat deals, and
installed TVs over the bar running ESPN 24/7. HArd to chat with the chef
over Dodgers baseball at high volume.

We decamped to Sushi of Naples in Pasadena. After a couple of years of
an excellent sushi bar experience, a recent minor remodeling has
added... you guessed it - two flat screen TVs over the bar running
sports 24/7 (at least the volume is very low). And tonight as we were
leaving, we saw an older gentleman paying his respects to the departing
guests, and yes Virginia, he was a 韓國人. Is this a trend? We may have
to give up on our end of town and just brave the crowds at Asanebo over
in Studio City. So, what is it with the friggin TVs over the bar!?



I enjoy watching TV while in bars. If I'm eating alone, the people around me
usually aren't very interesting, and I usually can't understand the sushi chef
anyway.

--
"If you think health care is expensive now, wait until it's free."
~P.J. O'Rourke


It ain't what I call ambiance. Perhaps TV brings out the 'beige' in
people ie. flat screen = flat people.

--
- George
"... are you going to finish that?"
 




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