While the FAQ for the group has evolved from a text document to an
HTML document, I am working my way towards being able to have both
versions available. Until that day, the following URL is the best
place to find the FAQ. It is still far from complete (any assistance
is welcome) but I hope it gives a nice general summary of the subject
matter. I shall endeavor to post the pointer quarterly. That said, I
will post the following:


The alt.food.sushi FAQ can be found on the World Wide Web at the
following URL:


http://www.sushifaq.com


N.B. I am always soliciting information to improve the FAQ and
provide more comprehensive information than the narrow focus it now
represents. I have received some excellent suggestions from
people in this newsgroup in the past and would love to
hear from anyone else who cares to point out other information that
may be missing or erroneous.
And my apologies for the ads I put on the site, I did a check of my
hosting costs since I started the FAQ and realized how much I spend on
the site (even since I moved to a cheaper host) and figured that the
tiny amount of money that actually comes in from those might cover my
hosting cost. By no means is this a revenue stream for me (heck, I
don't get very many hits per day anyway) so I'm not trying to make
money from my efforts, just cover expenses, which I'm not even doing.
But I thought I'd mention it in the interests of full disclosure.
Thanks for listening and please email me to post with any
concerns/suggestions, etc. that you may have

And a special thanks to Musashi who helped me out an incredible amount
with the pronunciations that were recently put in the terminology
section.
Warren