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| Sushi (alt.food.sushi) For talking sushi. (Sashimi, wasabi, miso soup, and other elements of the sushi experience are valid topics.) Sushi is a broad topic; discussions range from preparation to methods of eating to favorite kinds to good restaurants. |
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Hi, I just moved to Chicago from Toronto, and I'm looking for a good,
authentic sushi restaurant (for those who've eaten in Toronto, think on the level of Sushi Kaji). Does anyone have any recommendations? Price isn't really an object as long as they have fresh, HQ fish on hand and the chef is experienced. Having good otoro on hand would also be a plus! ![]() Cheers. |
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Hi, I lived in Chicago all my life, but have moved to the Southwest 2
years ago. As far as I know, Itto Sushi was still open last I can recall. Two of my favorite Sushi restaurants in Chicago, were thr Sai Cafe on Broadway (very good, probably the best in the city, and thier fish, particularly White Tuna-Yellowtail Tuna is absolutely outstanding!) The other place I frequented mostly for the last 18 years, was Shiroi Hana on North Clark St. between Belmont, and Addison Streets in the Wrigleyville Area. They have specials, and are very reasonable with both Lunches, and Dinners, thier Sushi is very good, and always fresh, even through the Sushi Preparers at the Sushi Bar are now mostly non-Asian (Latino I believe) They do a hell of a great job, regardless of being non-asian, are all business, and are obsessively neat, and dedicated to what they do. They all work together there, like a well oiled machine. Still, there are some Asian men, and women in back preparing the more complex dishes, it is a very nice, neat, very clean place, preppy place, and service is outstanding. The Sushi has always been good, and I've never been disappointed. (Sure wish I had a place like that here in southern NM. Sushi in these parts is virtually inedible, though I did go to an excellent Japanese Eatery in Santa Fe NM a few months ago called Osaka) At Shiroi Hana, one can get a combo dinner like a Tempura Plate, that comes with two Maki Rolls, 7 pieces of sushi (Of your choice), and a Tempura Dish with 2 large pefectly deep fried Tempura Shrimp, and assorted tempura veggies, like string beans, sweet potato, zucchini, and a delectable dipping sauce to go with, for about $12.50-$13.50, which IMO is quite reasonable. (A very good Miso Soup is included free with all Dinners/Sushi Orders) They serve Beer, and Sake, just like Sai Cafe does. Shiroi Hana usually closes about 2pm in the afternoon, and then re-opens at 4pm I believe for dinner. Hope this helps, Enjoy! Mark |
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In article , mmd49
@webtv.net says... Hi, I lived in Chicago all my life, but have moved to the Southwest 2 years ago. Snipped galore..... Mark: Where in SW? We just relocated to Tucson. Got ONE really great sushi place here. -- Sysyphus' Sister remove all inhibitions to reply |
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Sysyphus' Sister wrote:
In article , mmd49 @webtv.net says... Hi, I lived in Chicago all my life, but have moved to the Southwest 2 years ago. Snipped galore..... Mark: Where in SW? We just relocated to Tucson. Got ONE really great sushi place here. I live in Tucson too. Which do you think is the " really great sushi place"? -- Ken Blake Please Reply to the Newsgroup |
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Hi Sys,
I'm in Alamogordo, New Mexico, which is 85 miles north of El Paso Texas. Alamogordo, has the worst, most miserable restaurants in the USA. That's no bull. (And not that cheap either) When half the town eats at Taco Bell for lunch, what does that tell you?! When you start telling yourself that KFC, and Golden Corral are good, it's time for a reality check indeed! :-) Mark |
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If one ever gets to Sante Fe NM, I highly recommend Osaka Restaurant for
thier Sushi. They rivaled the very best Sushi joints I've ever been in, in Chicago. Their sushi was absolutely heavenly, and perfectly prepared. The Maguro, Hamachi, and Unagi were perfect. So was their Makis, and Hand Rolls. Not all that Cheap, as I spent about $37.00, and easily could've eaten another $20-$25 in Sushi. Of course though, I had a Large 21oz Sapporo Beer to go with, and this Beer has always been one of my favs. Kirin, and Asahi have really turned to crap, since they no longer import this beer from Japan, but make it either here in US, or the Asahi, in Canada. To me, all Canadian Beer is like drinking ****. It all tastes the same. They did the same to Fosters Beer too, which also used to be an excellent Beer, until Canada started making it. Mark |
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"Sysyphus' Sister" wrote in message
.net... In article ws.net, in says... Sysyphus' Sister wrote: In article , mmd49 @webtv.net says... Hi, I lived in Chicago all my life, but have moved to the Southwest 2 years ago. Snipped galore..... Mark: Where in SW? We just relocated to Tucson. Got ONE really great sushi place here. I live in Tucson too. Which do you think is the " really great sushi place"? Sachiko (both places, although I prefer the one on Valencia) Interesting. I've been to the Sachiko on Wilmot (Valencia is far from our home), but I think it's far from a "really great sushi place." I don't think it's bad, but I've eaten in great sushi bars in Tokyo, New York, Los Angeles, and San Francisco, and I don't think Tucson has anything approaching really great. I personally think the best place in Tucson is Sushi Ten, but again, I wouldn't call it really great. -- Ken Blake Please Reply to the Newsgroup |
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