|
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| Sushi (alt.food.sushi) For talking sushi. (Sashimi, wasabi, miso soup, and other elements of the sushi experience are valid topics.) Sushi is a broad topic; discussions range from preparation to methods of eating to favorite kinds to good restaurants. |
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
03-11-2003, 11:56 PM
|
|||
|
|||
So I finally went to sushi school...
A friend of mine is a food journalist, and so I got a chance to go to
Venice's Sushi Academy for a (comped) beginner class. I've finally learned how to roll tekka and kappa with the filling truly centered! Of course, this just means I am really wanting to take their advanced one-day class, where you learn to fillet a whole fish. 
|
|
04-11-2003, 04:07 AM
|
|||
|
|||
|
So I finally went to sushi school...
Trinker wrote:
A friend of mine is a food journalist, and so I got a chance to go to Venice's Sushi Academy for a (comped) beginner class. I've finally learned how to roll tekka and kappa with the filling truly centered! Of course, this just means I am really wanting to take their advanced one-day class, where you learn to fillet a whole fish. Heh heh, it took me three classes to get things centered. -- Dan
|
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Back again to oysters | limey | General Cooking | 43 | 30-03-2004 06:21 PM |
| maki sushi ki? | JLove98905 | General Cooking | 11 | 29-02-2004 01:43 AM |
| 10-spice grilled salmon with grilled vegetables | Blair P. Houghton | General Cooking | 25 | 18-12-2003 02:59 AM |
| Sticky Rice for Sushi | luckytrim | Recipes (moderated) | 0 | 17-12-2003 03:37 PM |
| Sushi in NYC | Nick | General Cooking | 6 | 12-11-2003 11:13 AM |
Linear Mode
