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| Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures. |
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Has anyone had any experience with the grain mill attachment for the
champion juicer? I realize that the retsel mill is most likely the best but I already have the juicer and want to try grinding my own flour to see how I like it before making the plunge with the retsel. I've looked on the web but seems like any site that sells the mill only want to talk about the benefits of milling your own flour. Thanks Terry |
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http://www.suegregg.com/resources/cu...evaluation.htm
just a suggestion - go to the page address above. I am looking into mills and this was the first entry from a ggole search for "retsel mill" They haven't answered my email regarding the concerns outlined... good luck from: hitchhiker |
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