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Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes.

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Threads in Forum : Recipes Forum Tools Search this Forum Feed Icon
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jalapeno jelly by Tim
Jalapeno Jelly Jalapeno Jelly Jalapeno Jelly Jalapeno Jelly Jalapeno Pepper Jelly
24-07-2005 12:53 PM
by Tim Go to last post
0 17
JALEA DE CHILE VERDE by Tim
JALEA DE CHILE VERDE Green Chile Jelly) From "Cocinas De New Mexico", 9th edition:
24-07-2005 12:53 PM
by Tim Go to last post
0 24
Crockpot Pulled Pork by Duckie ®
Crockpot Pulled Pork 1 Tablespoon oil 2 medium onions - chopped 6 garlic cloves - minced 1 Tablespoon chili powder 1/2 teaspoon black pepper 12 oz. chili...
24-07-2005 02:17 AM
by Duckie ® Go to last post
0 22
ArcaMax Recipes 07/22/2005 by Duckie ®
ArcaMax Recipes 07/22/2005 Smoked Salmon Points Stout Pork Loin Chops Stuffed Summer Squash Key Lime Cheesecake We hope you enjoy this menu that serves 6 to...
24-07-2005 02:17 AM
by Duckie ® Go to last post
0 17
Quick Pinto Bean Supper by Duckie ®
Quick Pinto Bean Supper -------------------------------------------------------------------------------- Serving Size : 2 servings. Category : ...
24-07-2005 02:16 AM
by Duckie ® Go to last post
0 22
Papaya and Green Chile Relish by Duckie ®
Papaya and Green Chile Relish Category: Relishes Yield: 2 cups 4 tbsp rice vinegar 1 tbsp honey 1 clove garlic, finely chopped 1 1/2 cups diced papaya 1 can...
24-07-2005 02:15 AM
by Duckie ® Go to last post
0 7
Asian Beef & Noodles by Duckie ®
Asian Beef & Noodles 1 1/4 pounds ground beef 2 (3-ounce) packages Oriental-flavored instant ramen noodles, broken up 2 cups frozen vegetable mixture, such as...
24-07-2005 02:15 AM
by Duckie ® Go to last post
0 13
Pears With Ginger Sauce by Duckie ®
Pears With Ginger Sauce Servings: 2 - 4 servings. What you need: Amount Measure Ingredient -- Preparation Method
24-07-2005 02:14 AM
by Duckie ® Go to last post
0 13
Juicy Baked Pears by Duckie ®
Juicy Baked Pears Servings: 4 servings. What you need: Amount Measure Ingredient -- Preparation Method
24-07-2005 02:14 AM
by Duckie ® Go to last post
0 23
Chicken Pecan Pate by ewwhww
From the "Easy Chef's Million Recipe" CD 1 c. finely chopped pecans 2 c. diced cooked chicken or turkey 8 oz. cream cheese, cut into chunks & softened 1 clove...
23-07-2005 11:07 PM
by ewwhww Go to last post
0 11
German Crock Dill Pickles by Tim
German Crock Dill Pickles (Enyalida) 1 cup vinegar 5 T. salt 3 qt. Water
23-07-2005 03:08 PM
by Tim Go to last post
0 29
relish collection (4) by Tim
Carrot And Sweet Onion Relish Carrot - Cuke Relish Carrot Garden Relish Calico Carrot Chop-Chop
23-07-2005 03:08 PM
by Tim Go to last post
0 24
Chunk Pickles by Tim
Chunk Pickles 10 medium cucumbers ( 6 inch long) 8 c. sugar 2 tbsp. Mixed pickling spices
23-07-2005 03:08 PM
by Tim Go to last post
0 20
Cranberry Orange Jam by Tim
Cranberry Orange Jam 4 cups fresh or frozen cranberries - (1 lb) 3 cups water 3/4 cup orange juice
23-07-2005 03:07 PM
by Tim Go to last post
0 28
Dill Pickles by Tim
Dill Pickles ¼ tsp. alum 1 tsp. canning salt 1 tsp pickling spice
23-07-2005 03:07 PM
by Tim Go to last post
0 25
Salmon Pate by ewwhww
From the "Easy Chef's Million Recipes" CD 1 sm. onion, minced 1 (1 lb.) can red salmon, skinned & boned 1 (8 oz.) pkg. cream cheese (low-fat is fine),...
23-07-2005 02:20 PM
by ewwhww Go to last post
0 29
Queen Mum Cake by MOMPEAGRAM
-= Exported from BigOven =- Queen Mum Cake Recipe By: Serving Size: 6 Cuisine: Main Ingredient: Categories: Peagram, Cakes
23-07-2005 12:42 AM
by MOMPEAGRAM Go to last post
0 23
Red Dragon Pie by MOMPEAGRAM
-= Exported from BigOven =- Red Dragon Pie Recipe By: Serving Size: 4 Cuisine: Uncategorized Main Ingredient: Pie Categories: Tomato, Soy Sauce, Rice,...
23-07-2005 12:40 AM
by MOMPEAGRAM Go to last post
0 19
Roasted Tomato Sauce by MOMPEAGRAM
-= Exported from BigOven =- MY ROASTED TOMATO SAUCE Recipe By: Helen Peagram Serving Size: 2 Cuisine: Canadian Main Ingredient: Tomatoes Categories: Summer,...
23-07-2005 12:40 AM
by MOMPEAGRAM Go to last post
0 18
Cranberry Jelly by MOMPEAGRAM
-= Exported from BigOven =- My Great Grandma Clark's Cranberry Jelly Recipe By: Serving Size: 12 Cuisine: Main Ingredient: Categories: Preserving
23-07-2005 12:39 AM
by MOMPEAGRAM Go to last post
0 17
Mint Jelly by MOMPEAGRAM
-= Exported from BigOven =- JIM'S MINT JELLY Recipe By: Serving Size: 4 Cuisine: Main Ingredient:
23-07-2005 12:38 AM
by MOMPEAGRAM Go to last post
0 17
Mustard Pickle by MOMPEAGRAM
-= Exported from BigOven =- Jim Peagram's Piccalilli Mustard Pickles Recipe By: Serving Size: 12 Cuisine: Main Ingredient: Categories: Family
23-07-2005 12:37 AM
by MOMPEAGRAM Go to last post
0 22
Branston Pickle by MOMPEAGRAM
-= Exported from BigOven =- Jim Peagram's Branston Pickle Recipe By: Serving Size: 8 Cuisine: Main Ingredient: Categories: Family
23-07-2005 12:36 AM
by MOMPEAGRAM Go to last post
0 28
Baking Mix by MOMPEAGRAM
-= Exported from BigOven =- Helen's Basic Baking Mix Recipe By: Serving Size: 1 Cuisine: Main Ingredient: Categories: Quickbreads, Master_mix
23-07-2005 12:35 AM
by MOMPEAGRAM Go to last post
0 27
Apricot Bread by MOMPEAGRAM
-= Exported from BigOven =- Helen's Apricot Bread Recipe By: Serving Size: 4 Cuisine: Main Ingredient: Categories: Family
23-07-2005 12:34 AM
by MOMPEAGRAM Go to last post
0 23
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