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Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes.

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BARLEY AND MIXED MUSHROOM CASSEROLE by Tim
BARLEY AND MIXED MUSHROOM CASSEROLE 1 tablespoon butter or olive oil 2 medium onions, finely diced 1 carrot, very finely chopped
18-12-2005 03:36 AM
by Tim Go to last post
0 9
Vegetable Barley by Tim
Vegetable Barley A great side dish that works well with the Halibut. The recipe uses a vegetarian stock but if you want to add a little richer flavor, you...
18-12-2005 03:34 AM
by Tim Go to last post
0 15
Nutty Barley Bake by Tim
Nutty Barley Bake Recipe By :Taste of Home Serving Size : 6 Preparation Time :0:00 Categories : Casseroles Amount Measure Ingredient -- Preparation...
18-12-2005 03:34 AM
by Tim Go to last post
0 12
Oregon Hazelnut Barley Casserole by Tim
Oregon Hazelnut Barley Casserole Recipe By : Dundee Hazelnut & the Oregon Hazelnut Industry Serving Size : 6 Preparation Time :0:00 Categories :...
18-12-2005 03:33 AM
by Tim Go to last post
0 13
Venison Vegetable Stew by Tim
Venison Vegetable Shoulder bones, shanks, and the backbone make particularly good soup. 1-1/2 to 2 pounds deer,
17-12-2005 11:13 AM
by Tim Go to last post
0 12
Ground Venison Jerky by Tim
Ground Venison Jerky 5# ground venison (may substitute ground beef) 1/4 c. of Tenderquick (a commercial dry brine found in most grocery stores) 2 Tbs....
17-12-2005 11:10 AM
by Tim Go to last post
0 19
Rabbit Gumbo by Tim
Rabbit Gumbo 1 1/2 cups lard 1 tablespoon chopped garlic 1 1/2 cups sifted all-purpose flour
17-12-2005 11:10 AM
by Tim Go to last post
0 16
Roasted Rack of Venison by Tim
Roasted Rack of Venison with Rich Coffee Sauce: 1 rack of venison 3 cups strong fresh coffee 1/2 cup shallot
17-12-2005 11:09 AM
by Tim Go to last post
0 24
Venison Chili by Tim
Venison Chili 3 lbs venison 3 cherry peppers 6 strips bacon
17-12-2005 11:08 AM
by Tim Go to last post
0 22
Venison Sauerbraten by Tim
Venison Sauerbraten 1 brisket of venison 12 cloves garlic, crushed 6 lg onions, sliced
17-12-2005 11:07 AM
by Tim Go to last post
0 17
Venison Stew by Tim
Venison Stew 2 to 3 pounds tenderized venison, cut into 1 inch cubes 1 green pepper, chopped 1 1/2 cups French dressing
17-12-2005 11:07 AM
by Tim Go to last post
0 18
VENISON THE BASQUE WAY by Tim
VENISON THE BASQUE WAY Categories: Meats, Main dish Yield: 4 servings 3 lb Venison Roast
17-12-2005 11:06 AM
by Tim Go to last post
0 21
Night Before Breakfast by Tim
Night Before Breakfast 10-12 servings Ellen Steiner, Temperance, MI, Monroe Street Methodist Church
17-12-2005 12:11 AM
by Tim Go to last post
0 14
breakfast casserole with chiles. by Tim
Original recipe called for cubing the cream cheese and the bread etc. We have since changed that. We have made this recipe and done it two different ways,...
16-12-2005 11:40 PM
by Tim Go to last post
0 22
Breakfast casserole by Carolyn LeCrone
I'm looking for a recipe for an egg casserole containing green chilies - the kind that you layer with bread, eggs and cheese and refrigerate it...
16-12-2005 03:28 PM
by Carolyn LeCrone Go to last post
0 24
pavlova by Tim
avlova 4 egg whites (should be as fresh as possible) good pinch of salt 1 heaped cup castor sugar (superfine sugar)
16-12-2005 12:32 AM
by Tim Go to last post
0 21
Aussie Beef Curry by Tim
Aussie Beef Curry 1 kg beef round steak 1 tablespoon vegetable oil 1 large (200 g) onion, chopped
16-12-2005 12:31 AM
by Tim Go to last post
0 22
LAMINGTONS by Tim
LAMINGTONS (Australia) 6 eggs 2/3 cup castor sugar (a finer grade of regular white sugar)
16-12-2005 12:30 AM
by Tim Go to last post
0 15
Mincemeat stew. by Tim
Mincemeat stew. 500grams red mincemeat 1 large onion 1 medium cup of peas
16-12-2005 12:30 AM
by Tim Go to last post
0 18
New Zealand Pavlova. by Tim
New Zealand Pavlova. (Serves 8) 4 egg whites a pinch of salt 1 cup caster sugar
16-12-2005 12:29 AM
by Tim Go to last post
0 22
Poppy Seed Bread by Tim
Poppy Seed Bread 1/2 cup of warm water 1 TBS salt (i use less) 1 package of yeast
16-12-2005 12:27 AM
by Tim Go to last post
0 24
Chocolate Roulade Yule Log by Tim
Chocolate Roulade Yule Log Egg whites Room temperature 6 large Cream of tartar 1/2 tsp. Egg Yolks 6 large
16-12-2005 12:27 AM
by Tim Go to last post
0 21
Gift of The Magi Bread by Tim
Gift of The Magi Bread 1 cup Butter or Margarine 2 cups Sugar 4 Eggs
16-12-2005 12:26 AM
by Tim Go to last post
0 17
Hot and Spicy Chick Peas (Indian Vegetarian Curry) by stef.glassee@theskinnycook.com
Hot and Spicy Chick Peas Makes 2 servings in 45 minutes VEGETABLES / Asian (India) / Side Dish / Stove / No marination -View Picture at...
13-12-2005 07:49 AM
by stef.glassee@theskinnycook.com Go to last post
0 13
Thai Red Curry Paste by stef.glassee@theskinnycook.com
Thai Red Curry Paste Makes 1 cup in 25 minutes (can be used 3 to 6 times in meals for 4 people) -View Picture at...
12-12-2005 09:18 AM
by stef.glassee@theskinnycook.com Go to last post
0 25
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