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Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes.

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Beef Stock by Tim
Beef Stock 5 lb meat, with bones and fat. I find that short ribs , and wings and backs of fowl make great stock meat. 4 cloves garlic, split 2 lg...
25-12-2005 09:58 AM
by Tim Go to last post
0 26
Beef Vegetable soup with Pistou by Tim
Beef Vegetable soup with Pistou 2 tablespoons Olive oil 1 ½ pounds lean beef, ground or finely chopped 1 large onion
25-12-2005 09:57 AM
by Tim Go to last post
0 30
Beef Stew by Tim
Beef Stew Ingredients: 4 tbls. oil 1 clove garlic, split 1/2 onion, sliced thin
25-12-2005 12:37 AM
by Tim Go to last post
0 26
Basic Brown Soup Stock by Tim
Basic Brown Soup Stock Makes 5 quarts of stock "The Old World has always had basic soup stocks on hand. The frugal cook was not about to throw out...
25-12-2005 12:37 AM
by Tim Go to last post
0 33
Beef And Mushroom Soup by Tim
Beef And Mushroom Soup This is a real cold day type of comfort soup. 4 cup mushroom,sliced
25-12-2005 12:37 AM
by Tim Go to last post
0 17
Beef Barley Soup by Tim
Beef Barley Soup 2 pounds beef short ribs with bones 5 cups water 1 can (14-1/2 ounces) diced tomatoes, undrained
25-12-2005 12:36 AM
by Tim Go to last post
0 20
Beef Barley Mushroom Soup by Tim
Beef Barley Mushroom Soup 1 lb. beef cut into small pieces (I use round steak) 1 lb. mushrooms sliced (your choice) I use a variety 1 small shallot...
25-12-2005 12:36 AM
by Tim Go to last post
0 21
Beef Barley Soup by Tim
Beef Barley Soup National Cattlemen's Beef Association Makes 6 servings. Total preparation and cooking time: 2-1/2 hours
25-12-2005 12:36 AM
by Tim Go to last post
0 28
Beef Barley Soup 2 by Tim
Beef Barley Soup 2 Ingredients:
25-12-2005 12:36 AM
by Tim Go to last post
0 35
Beef Barley Stew by Tim
Beef Barley Stew Recipe By : Betty Crocker - Healthy Eating (#113) Serving Size : 6 Preparation Time :1:20
25-12-2005 12:35 AM
by Tim Go to last post
0 25
Shrimp and wonton wraps by Jim
Hello Everyone, I am looking for a recipe using shrimp and wonton wraps. Has anyone tried making them? Jim
24-12-2005 02:45 PM
by Jim Go to last post
0 14
need recipes by Wayne .
ebay store... http://community.webtv.net/michael_mills/waynes_collectables
24-12-2005 07:53 AM
by Wayne Boatwright Go to last post
1 15
recipe request by catphive
I've tried a number of recipes for chicken katsu and phad thai with varying success. Does anyone know recipes for these dishes that they think are particularly...
23-12-2005 01:48 AM
by catphive Go to last post
0 21
Miami Rum Punch by Duckie ®
Miami Rum Punch This punch is very good and packs a real punch. It is my favorite for parties. Makes 3 quarts Ingredients: 2 6-ounce cans frozen limeade,...
22-12-2005 05:00 PM
by Duckie ® Go to last post
0 19
Saffron Eggnog by Duckie ®
Saffron Eggnog Makes 6 servings Ingredients: 200ml/6 3/4 ounces brandy 1 pinch saffron 4 eggs separated 1/4 cup runny honey
22-12-2005 04:59 PM
by Duckie ® Go to last post
0 13
Chicken and Fettuccine with Sun-Dried Tomatoes by Duckie ®
Chicken and Fettuccine with Sun-Dried Tomatoes Category: Chicken, Pastas & Noodles, Tomatoes Yield: 4 servings 2 pkg (9 ounces each) BUITONI® refrigerated...
22-12-2005 04:59 PM
by Duckie ® Go to last post
0 17
Roasted Sirloin with Cranberry-Jalapeno Salsa by Duckie ®
Roasted Sirloin with Cranberry-Jalapeno Salsa 2 to 3 pounds top sirloin cut into 2-inch thick slices 1 1/2 teaspoons dried or fresh rosemary leaves, crushed 1...
22-12-2005 04:58 PM
by Duckie ® Go to last post
0 12
Har Gow by Duckie ®
Har Gow (These are the steamed shrimp dumplings that become opaque or translucent after steaming.) Yield: 24 dumplings Ingredients: Har Gow Dough:
22-12-2005 04:57 PM
by Duckie ® Go to last post
0 13
Ginger Ice Cream by Duckie ®
Ginger Ice Cream (Although ice cream never caught on in China, ginger ice cream is a popular dessert in Chinese restaurants.) Yields about 1 1/2...
22-12-2005 04:57 PM
by Duckie ® Go to last post
0 22
Chilled Berry Tea by Duckie ®
Chilled Berry Tea (A refreshing dessert made with star anise and fresh berries) Serves 6 Ingredients: 5 whole star anise (if using broken pieces use 1...
22-12-2005 04:56 PM
by Duckie ® Go to last post
0 19
Savory Vegetables by Duckie ®
Savory Vegetables Prep/Cook Time: 20 minutes Serves: 4 Ingredients:
22-12-2005 04:55 PM
by Duckie ® Go to last post
0 12
Creamy Ranchero Enchiladas by Duckie ®
Creamy Ranchero Enchiladas from Campbell's Kitchen Prep Time: 10 min. - Bake Time: 20 min. 1 can (10 3/4 oz.) Campbell's(R) Creamy Ranchero Tomato Soup 1...
22-12-2005 04:54 PM
by Duckie ® Go to last post
0 12
Tomatensalat (Tomato Salad) by Duckie ®
Tomatensalat (Tomato Salad) -------------------------------------------------------------------------------- Serving Size : 4 servings. Category : ...
22-12-2005 04:53 PM
by Duckie ® Go to last post
0 19
Terrines of Smoked Salmon and Scallops by Duckie ®
Terrines of Smoked Salmon and Scallops These can be made one day ahead, then drizzle with vinaigrette just before serving. Makes 12 servings Ingredients: 2...
22-12-2005 04:52 PM
by Duckie ® Go to last post
0 17
Baked Stuffed Mushroom Caps by Duckie ®
Baked Stuffed Mushroom Caps Makes 6 servings Ingredients: 1 1/2 cups crabmeat 2 tablespoons butter 4 tablespoons finely chopped, shallots or...
22-12-2005 04:52 PM
by Duckie ® Go to last post
0 16
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