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baking a ham help please by
Ninip
Hi all
I am having a party on a Sunday afternoon, but I will have no time Sat. or
Sunday to cook ham.
Question is if I bake it on Friday and slice it up will...
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My Ultimate Exotic Butter Fantasy || by
Radium
Hi:
Here is how my clarified butter is made.
Raw, uncooked, un-pasteurized cow's milk is used. Anaerobic bacteria
are what indirectly turn the milk into...
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7 |
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Drying fish in seasoned flour? by
Bryan
"The recipe recommends 1 1/2 oz (75g) pieces of fish - get a couple of
fillets of white fish and cut them into even shaped sticks - 12 -one for
each tortilla...
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08-05-2006 05:14 AM
by Bryan
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apple slices turning brown help please by
Ninip
Hi
I am making these tea sandwiches with thin slices of apple and cheddar
cheese.
My question is after I slice the apples they start turning brown.
How do I...
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Belgian white and black chocolate truffles by
nevertrustaskinnycook@gmail.com
Another simple way of making delicious Belgian Chocolates...
With picture at http://belgianchocolates.blogspot.com
Ingredients
* 7 ounce (200 gr) butter
...
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50 |
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punch for bridal shower by
Ninip
Hi
I am looking for an easy non alcholic punch for a bridal shower of 15
people. I would like a pink color and something that tastes real good. Any
recipes...
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03-05-2006 05:29 PM
by CB
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5 |
48 |
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Canned Veggie Juice Recipe by
Dwayne
I am looking for a recipe for canning vegitable juice, that doesnt rrequire
the use of a lot of salt. I want to keep an 8 ounce serving at or below 200
mg...
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34 |
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Campbell's(R) Beef & Mushroom Dijon by
Duckie ®
Campbell's(R) Beef & Mushroom Dijon
from Campbell's Kitchen
Prep/Cook Time: 25 min.
3/4 lb. boneless beef sirloin steak, 3/4" thick*
Vegetable cooking...
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48 |
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28 |
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Pickled Eggs and Red Beets by
Duckie ®
Pickled Eggs and Red Beets
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Serving Size : 4 - 6 servings.
Category : ...
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30 |
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Mini Custard Fruit Tarts by
Duckie ®
Mini Custard Fruit Tarts
Category: Puddings & Custards, Tarts & Pies
Yield: 6 servings
6 prepared single-serving graham cracker crusts
1 pkg (3 oz.) vanilla...
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0 |
33 |
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Ma Po Tofu - Ma Po Dofu by
Duckie ®
Ma Po Tofu - Ma Po Dofu
A famous Szechuan recipe - the name Ma Po Tofu is roughly
translated as "pockmarked grandmother beancurd," named for
the old woman...
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30 |
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Chinese Tofu Stir-Fry by
Duckie ®
Chinese Tofu Stir-Fry
Prep: 10 min, Cook: 10 min.
Ingredients:
1 Tbs. plus 1 tsp. oil
1 clove garlic, crushed
13 ounces firm tofu, drained and cut into...
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0 |
33 |
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Bean Curd with Fresh Shrimps by
Duckie ®
Bean Curd with Fresh Shrimps
Ingredients:
9 oz (250 g) fresh shrimps
5 oz (150 g) tomatoes
5 oz (150 g) bean curd
3 1/2 tbsp rice wine
1 tsp salt, or to...
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0 |
31 |
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Bean Curd in Sesame Paste by
Duckie ®
Bean Curd in Sesame Paste
Ingredients:
9 oz (250 g) fresh bean curd (tofu)
2 tbsp sesame paste
1 1/2 tbsp fresh coriander (or cilantro), chopped
4 tsp...
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0 |
29 |
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Cajun Fish by
Duckie ®
Cajun Fish
from Campbell's Kitchen
Prep/Cook Time: 25 min.
1 tbsp. vegetable oil
1 small green pepper, diced
1/2 tsp. dried oregano leaves, crushed
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65 |
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Cajun Fish by
Duckie ®
Cajun Fish
from Campbell's Kitchen
Prep/Cook Time: 25 min.
1 tbsp. vegetable oil
1 small green pepper, diced
1/2 tsp. dried oregano leaves, crushed
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30 |
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Strawberry & Kiwifruit Tart by
Duckie ®
Strawberry & Kiwifruit Tart
Crust Ingredients:
1/3 cup granulated sugar
1/2 cup LAND O LAKES® Butter, softened
1 1/4 cups all-purpose flour
2 tablespoons...
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33 |
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Apricot-Maple Glazed Pork Chops by
Duckie ®
Apricot-Maple Glazed Pork Chops
Category: Main Dishes, Pork
Yield: 4 servings
2 tbsp butter
4 (1 lb. total) 1/2-inch-thick pork chops
1/4 cup diced...
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21 |
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15-04-2006 10:53 AM
by gep
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29 |
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Make yourseff Belgian Chocolates for Easter by
nevertrustaskinnycook@gmail.com
Have a nice Easter weekend, and if you want to make your own Easter
Belgian chocolates, try the recipe below : very easy and the decoration
of the Belgian...
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31 |
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Easy Baked Chicken & Potatoes for Easter by
Duckie ®
Easy Baked Chicken & Potatoes for Easter
1 3-4 pound fryer, cut into
-serving pieces
6 Potatoes, peeled & quartered
1 c Crushed tomatoes
2 tb Parsley
1...
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21 |
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Chicken Romana by
Duckie ®
Chicken Romana
Ingredients
4 skinless, boneless chicken breast halves (about 1-1/4 pounds
total)
12 fresh sage leaves
4 thin slices prosciutto (2...
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0 |
28 |
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Chicken Tortilla Casserole by
Duckie ®
Chicken Tortilla Casserole
14 1/2 oz can of diced tomatoes
10 3/4 oz can of cream of chicken soup
Small can of diced Ortega green chile (blue can)
2 Tbs of...
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12 |
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Bennigan's Onion Soup by
Duckie ®
Bennigan's Onion Soup
1/2 lb firm white onions -- sliced
1/4 cup butter
2 Tbs corn oil
3 Tbs flour
1 qt chicken broth
1 qt beef broth
8 slices French...
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12 |