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| Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes. |
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21-11-2005, 08:23 PM
posted to alt.food.recipes
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Port Wine Cranberry Sauce
Port Wine Cranberry Sauce
Makes about 2 cups Ingredients: one 12 ounce package fresh cranberries 1 1/2 cups sugar 3/4 cup orange juice 1/2 cup tawny port wine 2 teaspoons grated orange peel Preparation: In a small saucepan, stir together all ingredients except orange peel. Bring to a boil. Reduce heat and simmer, uncovered for 30 minutes or until cranberries are popping and soft and the mixture is slightly thickened. Stir in orange peel. 
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