One Dish Chicken & Rice Bake
from Campbell's Kitchen


Prep Time: 5 min. - Bake Time: 45 min.


1 can (10 3/4 oz.) Campbell's(R) Cream of Mushroom Soup OR 98% Fat
Free Cream of Mushroom Soup
1 cup water *
3/4 cup uncooked regular long-grain white rice
1/4 tsp. paprika
1/4 tsp. ground black pepper
4 skinless, boneless chicken breast halves


Directions:
MIX soup, water, rice, paprika and black pepper in 2-qt. shallow
baking dish. Top with chicken. Season with additional paprika and
pepper. Cover .
BAKE at 375°F. 45 min. or until done. Serves 4.
*For creamier rice, increase water to 1 1/3 cups.
Serve with your favorite steamed vegetable blend. For dessert serve
pear wedges.





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