![]() |
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes. |
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
|
|||
|
--------South Sea Fruit Cup-------------- Combine two cups peeled orange sections, One cup diced fresh pineapple, One cup shredded fresh coconut, Two teasp. grated orange peel, One tablesp. chopped presserved ginger, Pour over this 3/4 cup orange juice and 1/4 cup Bols Triple Sec. Chill thoroughly. --Serves six |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| TN: 05 Fall Vendors' Sale at TAC (long -- 24 notes) | Jim | Wine | 0 | 04-10-2005 12:23 AM |
| Fruit Smoothies (3) Collection | Rene English | Recipes (moderated) | 0 | 01-05-2004 02:41 AM |
| Champagne Zabaglione With Fresh Fruit Compote | Sue Starfas | Recipes (moderated) | 0 | 25-04-2004 04:37 PM |
| South Brooklyn Tony | PENMART01 | General Cooking | 0 | 15-02-2004 02:37 AM |
| [LONG] Holiday TN, part 1: Willamette Valley | Mark Lipton | Wine | 4 | 11-01-2004 10:59 PM |