Pork chop casserole

Serves 4



2 cups long grain rice

1 large green pepper

1 quart of tomatoes

1 large onion

4 thick boneless loin pork chops or 8 thin boneless

½ tsp oregano

salt and pepper to taste

2 slices of bacon

3 cups beef broth



You may add pork chops for more people.



We will also leave out the pork chops and just make a rice casserole.



Brown pork chops in skillet, salt and pepper to taste

Butter casserole dish. ½ teaspoon oregano over rice

Layer ingredients as listed. Sprinkle oregano over top of everything.

Pour Beef broth over everything.



Preheat oven 375 degrees.

45 minutes covered

15 minutes uncovered