Garlic And Rosemary Roasted Potatoes

Servings: 4 - 6 servings.

What you need:


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pounds new potatoes
1 tablespoon fresh rosemary
1 teaspoon salt
3 cloves garlic -- chopped
olive oil cooking spray

Ready, set, cook!

1. Wash and srub potatoes. Cut in potatoes in half.

2. Spray a baking dish with the cooking spray.

3. Spray potatoes with cooking spray. Sprinkle potatoes with garlic,
rosemary, and salt and stir to mix well.

4. Bake uncovered for 20 to 35 minutes at 400 degrees, stirring
occasionally. Serve.