Spinach Topped French Bread

1 stick melted butter
8 ounces grated cheddar cheese
8 ounces grated mozzarella cheese
1 box frozen chopped spinach, thawed and well drained
of liquid
Garlic powder to taste
1 loaf French bread, split in half lengthwise

Mix all ingredients except French bread thoroughly. Spread mixture
uniformly on cut surface of French bread. (May be wrapped in foil and
frozen at this point). Bake on cookie sheet at 350 degrees for 10 to
15 minutes or until bubbly.

SERVES: 8