Chile and Corn Chip Meat Loaf



1 cup corn chips

1 small green chile, seeded and finely chopped

2 Tbs finely chopped fresh cilantro

1 tsp chili powder

1/2 tsp cumin

1/4 tsp salt

1 egg, slightly beaten

8 oz. can tomato sauce

1 lb. lean ground beef



Crush corn chips until they are coarse crumbs. In a large

bowl, combine corn chips, green chile, cilantro, chili

powder, cumin, and salt. Stir in egg, half of the tomato

sauce, and the ground beef. Form mixture into an 8 inch

loaf. Place loaf on a trivet in your crockpot. Spoon

remaining tomato sauce over loaf. Cover and cook on Low

about 4 hrs or until done.