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20-07-2005, 02:01 AM
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Green Chili Rice
Green Chili Rice
================ 1 cup uncooked rice 2 cups chicken broth 1 (4 oz.) can chopped green chilies 1 small onion, diced 1 teaspoon oregano 1/2 teaspoon salt 1/2 teaspoon cumin 3 green onions, sliced 1/3 cup fresh cilantro leaves Combine rice, broth, chilies, onion, oregano, salt and cumin in a large saucepan. Bring to boil, uncovered. Reduce heat to low, cover and simmer until liquid is absorbed (about 20 minutes) Stir in green onions and cilantro. Serve. 
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