|
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes. |
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
18-07-2005, 11:04 AM
|
|||
|
|||
Buckeyes
Buckeyes
12 oz Peanut Butter 2/3 C. Butter or Margarine 1 t. vanilla 1lb. powdered sugar 12 oz of melting chocolate Blend first 3 ingredients add sugar and roll into 3/4in. balls. Chill for about an hour or so Melt chocolate (the microwave is great for this but watch carefully and stir) dip balls into chocolate leaving an oval shape without chocolate at the top. Dry on foil or wax paper. I use a toothpick to hold the balls while dipping them and this leaves the right amount of space at the top without chocolate. For those that do not know Ohio is referred to as the Buckeye State Enjoy these wonderful candies, they have been sent all around the world to our exchange student sons and daughters. 
|
Linear Mode
