Salsa Caliente

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Serving Size : 12 servings.
Category : Salsas


Amount Measure Ingredient -- Preparation Method
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4 cups tomato concasse
2 cups onion
1/4 cup red hot chile
1 cup white wine vinegar
1 teaspoon fresh oregano
1/2 teaspoon cumin seed



Ready, set, cook!



combine ingredients-mix well cover and chill for 4-48 hours serve
slightly chilled or at room temperature

Nutritional Information: 13 Calories (kcal); trace Total Fat; (3%
calories from fat); trace Protein; 4g Carbohydrate; 0mg Cholesterol;
1mg Sodium