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| Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes. |
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BBQ Chicken Tacos
Category: Barbecue, Chicken, Tacos Yield: 6 servings 1 pkg (2-pound) prepared shredded chicken in barbeque sauce*, warmed 1 pkg (12 count) ORTEGA® Taco Shells (12 ct), warmed 8 oz prepared coleslaw 1 cup shredded Monterey Jack cheese Procedures FILL taco shells with chicken. Top with coleslaw and cheese. *Note: Available fully cooked in your grocer's refrigerated meat case. |
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