Garlic Cheese Bread



1 cup shredded Mozzarella cheese

1/2 cup Ricotta cheese

2 med. cloves garlic, peeled and forced through press

1 tsp. dried Italian herbs

1/4 tsp. salt

1/8 tsp. pepper

1 (11 inch) loaf French bread, cut in half lengthwise



Combine Mozzarella and Ricotta cheeses, garlic, Italian herbs, salt

and pepper. Spread on half the bread and top with second half; press

lightly. Wrap bread in foil and bake in preheated 400 degree oven for

20 minutes. Let cool a few minutes before cutting.