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| Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes. |
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28-05-2005, 01:09 PM
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Rosemary Marinade for Lamb or Chicken
Rosemary Marinade for Lamb or Chicken
1/2 cup vegetable oil 1/2 cup olive oil 1/2 cup fresh lemon juice 1/2 teaspoon thyme 1 teaspoon dried rosemary or 1 tablespoon minced fresh rosemary 1 clove garlic, crushed Mix together all ingredients. Marinate lamb or chicken for 8 to 10 hours or overnight. 
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