Sparkle Potatoes

Ingredients:
1 Pound bacon, diced
1 large onion, sliced
3 pound potato, sliced skin on
2 cloves garlic
1/2 pound fresh mushrooms, sliced
1 can Sprite, not diet
1 tsp salt
1/2 tsp pepper
1/4 cup Parsley Flakes
1/2 Pound cheddar cheese, grated

Directions:
Brown bacon in dutch oven. Drain and add onion and garlic. Cook
until clear. Add potatoes and mushrooms and mix well. Pour in
Sprite. Sprinkle with salt and pepper. Cover and cook until
potatoes are tender. Add parsley and cook another 5 minutes. Just
before serving, top with cheese and serve after cheese melts.