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08-04-2005, 01:40 PM
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Chili Oil
Chili Oil
Ingredients: 1/3 cup salad oil 3 tablespoons sesame oil 6 small dry hot chili peppers * You can find Chinese cooking ingredients and cookware at our online store at: http://www.chinesefooddiy.com/shopping.htm Directions: Heat wok and add oil. When oil is ready, add the chili peppers and the sesame oil, and stir-fry for approximately 1 minute. Remove from the heat and allow to cool. Strain and discard the peppers. Store at room temperature in a covered jar. Makes 1/2 cup. http://www.neopets.com/refer.phtml?username=duckiewoman 
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