Oreo Ice Cream Pie
This is so good, better than a restaurant dessert! You can make the
ice cream alone too. Omit the crumb crust, freeze in a 2 quart
container and spoon into bowls to serve.


Ingredients:
1 cup crushed Oreo cookie crumbs (about 12 cookies)
3 tablespoons melted butter
3 egg yolks
1 can sweetened condensed milk (Eagle Brand)
4 teaspoons vanilla
1 cup coarsely crushed Oreo cookies (about 12 cookies)
2 cups whipping cream, whipped


Directions:
Mix 1 cup crushed Oreo crumbs with melted butter. Spread in the bottom
of a 9 inch springform pan.


In a large bowl, beat egg yolks until light. Stir in sweetened
condensed milk and vanilla. Fold in Oreo crumbs and whipped cream.
Pour over the crust.


Freeze for 6 hours or overnight. Garnish with more Oreo cookies if
desired, or serve with chocolate sauce.






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