japanes tofu soup

material:

1 liter boild broth vegetable
1-2 tablespoons miso (japan preserved soy beans)
1 piece china tofu (piece like cube)
2 stick green onion small slice
a little salt and pepper

cooking :

1. boild broth and mixed miso,cooked to be miso soluble
2. mixed tofu, salt and pepper
3. present half cooked and added green onion in the top


for 5-6 people

more have and khow recipe , more easy cooking recipes

from
food-foodandrecipe.blogspot.com