Breakfast In A Paper Bag
How To Make Breakfast In A Paper Bag
Ingredients & Directions

1 strip of bacon
1 egg
1 small paper bag
1 pointed stick
Cut the strip of bacon in half and cover the bottom of the paper bag
with it. Break the egg into the sack over the bacon. Roll the top of
the sack halfway down in 1" folds and push a stick through the roll at
the top of the bag. Hold the bag over the coals, and grease will coat
the bottom of the bag as it cooks. The egg will cook in about 10
minutes. Be careful; if the sacks gets too near the coals, it will
burn. When the egg and bacon are done, roll down the sides of the sack
and eat your breakfast.