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19-07-2006, 04:08 AM
posted to rec.food.recipes
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Mustard Dip
Mustard Dip
3 tablespoons Chinese hot prepared mustard 1 3/4 cups sour cream 1/3 cup mayonnaise 1/2 teaspoon dried minced onion flakes 1/4 cup chopped green onions 1/2 teaspoon paprika In a medium bowl, blend Chinese hot prepared mustard, sour cream, mayonnaise, dried minced onion flakes, green onions and paprika. Chill until serving.Makes 2 cupsJenn in Middle Missouri -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ 
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