* Exported from MasterCook *

Very Berry Fruit Salad

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories :

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pint strawberries -- hulled and cut in half
1 pint blueberries
1 pint raspberries
1 tablespoon good balsamic vinegar
1/4 cup sugar
Fresh mint -- for garnish

Place 6 glasses in the refrigerator.
In a large bowl, combine the berries, vinegar and sugar. Stir gently.
Cover
securely with plastic wrap and refrigerate for 30 minutes to 1 hour.
Spoon the berries into the chilled glasses. Garnish with a sprig of fresh
mint.


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Per Serving (excluding unknown items): 95 Calories; 1g Fat (4.9% calories
from fat); 1g Protein; 24g Carbohydrate; 5g Dietary Fiber; 0mg
Cholesterol;
4mg Sodium. Exchanges: 1 Fruit; 1/2 Other Carbohydrates.


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