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Kelsey's Christmas Wassail
William Kelseys Christmas Wassail
Serves/Makes: 12 4 cups water 2 cups orange juice 1 cup lemon juice 1 cup honey 2 Tbsp ginger ground or fresh diced root 2 Tbsp nutmeg ground 2 Tbsp allspice ground or berries 2 Tbsp cloves ground or whole 2 Tbsp cinnamon ground or 8 cinnamon sticks Bring to a boil and then simmer for 30 min, water, ginger, nutmeg, allspice, cloves and cinnamon. Strain potion through a fine cheese cloth or sieve into a larger container. Stir in orange juice, lemon juice and honey. This wassail is good at room temperature, cold and best re-warmed. For adults one can add, brandy or a dry red wine or sherry to spice it up. -- Rec.food.recipes is moderated by Patricia D. Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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