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Stuffed Jalepenos
1 can of whole jalepenos 1 pkg of cream cheese 1 can tuna fish garlic powder worchestire sauce Drain and rinse peppers from can(s). Cut length wise and remove seeds and stems. Rinse well. in bowl combine softened cream cheese and tuna fish. Mix well. Add worchestire sauce and garlic according to taste to cream cheese mixture (Usually a few drops of worchestire sauce is enough you don't want that too strong). spoon cream cheese mixtures onto jalepenos halves chill and serve. If you want to bread them and fry them you can but usually these are great crowd pleasers as is! Enjoy! Beth Haire Houston, Texas -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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