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06-07-2008, 01:04 AM
posted to rec.food.recipes
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Mija
Mija
submitted by rcoen 1 cup butter 1 cup sugar 1 (3 1/2 ounce) package slivered almonds 1 tablespoon white corn syrup 1 tablespoon water 7 chocolate bars Cook all ingredients except chocolate bars over high heat in heavy pan. Stir constantly until amber or brown, DO NOT BURN. Pour into buttered 9 X 13 inch pan. While still hot place 7 Hershey bars on top, spread after melted. Cool and crack. http://www.simpleinternet.com/recipes/ International Recipes OnLine On-Line Culinary Discussion at Food.Chat: http://www.simpleinternet.com/foodchat/ -- Rec.food.recipes is moderated by Patricia D. Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ 
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