|
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
17-02-2008, 07:06 PM
posted to rec.food.recipes
|
|||
|
|||
Impossible Buttermilk Pie
I think maybe this is what the poster was looking for.
Ron Impossible Buttermilk Pie 1 1/2 cups sugar 1/3 cup margarine or butter, melted 1 cup buttermilk 1 teaspoon vanilla 1/2 cup Bisquick 3 eggs fruit for topping Heat oven to 350 . Grease pie plate, 9x1 1/4 inches. Beat all ingredients until smooth, 30 seconds in blender on high or 1 minute with hand beater. Pour into plate. Bake until knife inserted in center comes out clean, about 30 minutes. Cool 5 minutes. Served topped with mixed fruit (strawberries, pineapple, bananas, and grapes makes a good combination). -- Rec.food.recipes is moderated by Patricia D. Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ 
|
Linear Mode
