Black Bread

Recipe By :R. S. (Bob) Heuman
Serving Size : 42
Categories : Bread

314 g Water -- 314 g
36 g safflower oil -- 350 g [or applesauce]
27 g dark molasses -- 377 g
22 g Vinegar -- 399 g
4 g sugar -- 403 g
5 g salt -- 408 g
2 g dried onion flakes -- 410 g
1 g fennel seed -- 411 g
6 g Caraway seed -- 417 g
2 g Instant coffee granules -- 419 g
11 g Cocoa powder -- 430 g
62 g oat bran -- 492 g
135 g Rye flour -- 627 g
273 g bread flour -- 900 g
7 g bread machine yeast -- 907 g

907 grams


Basic white bread setting in a bread machine

Description: 50 calories per 3/8th inch slice
Source:
"http://fp.enter.net/~rburk/breads/breadmachine/blackbre.txt"
Copyright: © 2005
Yield: 2 pound loaf
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Per Serving (excluding unknown items): 50 Calories; 1g Fat (20.2%
calories from fat); 1g Protein; 9g Carbohydrate; 1g Dietary Fiber;
0mg Cholesterol; 47mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean
Meat; 0 Vegetable; 0 Fat; 0 Other Carbohydrates.


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