Cranberry Relish
Just Plain Corn
3 Dip Med Bread
Sicily Restaurant Potato Salad
Rainforest Pot Roast
Praline Cheesecake
Mamie Esienhower Pecan Buttermilk Pie
Wild Rice Brats
Crock Pot Candied Sweet Potatoes
Yam Pudding
Frozen Limas
Peanut Butter Pie
Butter Pecan Cake
pie crust
Chicken And Dumplings
Canberry Stuffing
Cortland's Potato Rolls

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From: "hjmjoyner"
Subject: Cranberry Relish

I'm looking for an uncooked cranberry relish recipe that contains
cranberries, celery, onion, and ?? (probably orange zest)
I had it many many years ago and it was delish! TIA!

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Subject: Just Plain Corn
From: Mary

Just Plain Corn

Last Thanksgiving, I came across a recipe for a simple corn dish that had
whole kernel corn, chicken stock, onion, and bacon, I think.
It was enjoyed by all - even the younger members of the family but I
cannot find the recipe now.
It was a very simple recipe, was not a casserole nor a chowder, just a
vegetable side dish.

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Subject: 3 Dip Med Bread
From: Sarah Shore

3 dip med bread
I've had this appetizer before at moxies restaurant and it is amazing!
the bread is pita like toasted with herbs. i know rosemary is one.
there are 3 dips one being a tomatoe, garlic, basil, and oil, thats what
I've guessed on that one. the other dip has cream cheese, garlic, grated
carrots from what i could tell. (it's a thick dip) The 3rd dip is a yogurt
base i think and there is grated cucumbers and garlic in it. hopefully
someone has this recipe!

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Subject: Sicily Restaurant Potato Salad
From: Fred

Sicily Restaurant Potato Salad
Recipe for the potato salad?

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Subject: Rainforest Pot Roast
From: Fred

Rainforest Pot Roast
receipe for the pot roast dish?

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Subject: Praline Cheesecake
From: diane

praline cheesecake
This is a brown sugar cheesecake with apraline topping.

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Subject: Mamie Esienhower Pecan Buttermilk Pie
From: yulana fisher

mamie esienhower pecan buttermilk pie
we are looking for the old recipe that my great grandmother from lousian
cooked and was one eisenhower;s favoriate pies.

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Subject: Wild Rice Brats Recipe How To Make
From: lynne

wild rice brats recipe how to make
got my first deer this year and want a recipe for the wild rice brats.
from minn.

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Subject: Crock Pot Candied Sweet Potatoes
From: Rose Mary Kickert

Crock Pot Candied Sweet Potatoes
I know I use sweet potatoes, brown sugar, butter, water and a bit of
lemon. Just don't know exactly how.

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Subject: Yam Pudding
From: Pamela

Yam Pudding
This recipe was made with yams, brown sugar, eggs, orange juice, and
marshmallows on top. I'm sure there may be another ingredient or two, but
this was THE best "sweet potato" casserole I've every had. It was made to
fit in a small baking dish, i.e., 8 x 8 because it was so rich...just a
little was all you needed. I'm crushed because I had this recipe for
YEARS, and it got tossed out somehow. Thank you!

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Subject: Frozen Limas
From: susan

Frozen Limas
I have 2 bags of frozen lima beans. How long should I cook them in the
crockpot and what seasonings should I use?

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Subject: Peanut Butter Pie
From: nancy reid

Peanut Butter Pie
I need to find an older recipe using col whip and cream cheese.thanks.
nancy

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Subject: Butter Pecan Cake from 2005 or 2006 Southern Living
From: RHONDA MACE

butter pecan cake from 2005 or 2006 Southern Living
Please help! I have lost my recipe for this cake that was made from
scratch with cake flour, frosting had pecans toasted in butter with cream
cheese. Thanks!!!!!

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Subject: pie crust recipes
From: julie

pie crust recipes
need recipes for apple pie crust and pumpkin pie crust

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From: (chatty cathy)
Subject: Chicken And Dumplings

anyone have a simple recipe for someone who doesnt know a thing about
this kind of food..? hubby is from the south and is graving
some.help!!!!!
thanks....chatty

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From: (R C Jr.)
Subject: Canberry Stuffing

looking for recipes on turkey cranberrie stuffing.

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Subject: Cortland's Potato Rolls
From: Lisa Messmer

Cortland's Potato Rolls
Years ago, I had found a recipe in either the Woman's Day or Family Circle
magazine for Cortland's Potato Rolls. I have used it over the years but
never was able to memorize it. It called for the water used in boiling the
potatoes and made the most delicious rolls ever.
I hope someone can help me find this recipe again.

Thanks!
Lisa

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