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04-07-2007, 03:42 AM
posted to rec.food.recipes
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Frijoles Con Chorizo
Frijoles Con Chorizo
Published in: Texas Recipes 2 teaspoons salad oil 2 cup cooked pinto beans 1/8 teaspoons garlic salt Salt to taste 1 cup cooked -- drained Chorizo 1/3 cup chopped onion 1/4 cup dried -- crushed cilantro Cheddar cheese to garnish In a skillet heat oil, add cooked beans and mash with a potato masher. Cook beans for 2 minutes, then sprinkle with garlic salt and salt. Add cooked and well-drained chorizo. Blend well. Add onion and cilantro. Cover, let simmer over low heat for 10 to 15 minutes. Stir frequently. Garnish with cheese or salsa. http://www.terrypogue.com -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ 
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